11 episodes

Footprint Forum is the networking arm of Footprint Media Group and this podcast is recorded content from Footprint Forum meetings.

Footprint Forum is a membership body that meets to discuss environmental, social and economic impacts of the foodservice, hospitality, facilities as well as grocery retail industries and the various initiatives being taken to counter these. This is a non-competitive environment, where the ethos is one of collaboration and the objective an altogether more conscious and sustainable industry. Speakers are invited for their knowledge of the subject in general and are encouraged to only refer to their own business in context and avoid the temptation to use the platform for promotional purposes.

Members and delegates represent the entire food supply chain from source to delivery, associated industries, such as waste disposal/packaging etc, as well as agencies, Government and NGO’s. All are at a senior level in their respective organisations; those with the power of influence, be it from a corporate, media or political standpoint to initiate cultural change.

Each Footprint Forum varies in format and features a specific area of challenge facing the industry; past forums have focused on Sustainable Sourcing, Packaging, the relationship between Foodservice and Agriculture, Ethical Marques, Water, Stakeholder Engagement, International Agriculture, Nutrition and Innovation.

These meetings combine a keynote address and two further subject specific presentations, with a panel Q&A session. Each event is reported in Footprint Magazine and various independent media, with coverage of content maximized in post-event PR campaigns.

Footprint Forum Footprint Media Group

    • Business

Footprint Forum is the networking arm of Footprint Media Group and this podcast is recorded content from Footprint Forum meetings.

Footprint Forum is a membership body that meets to discuss environmental, social and economic impacts of the foodservice, hospitality, facilities as well as grocery retail industries and the various initiatives being taken to counter these. This is a non-competitive environment, where the ethos is one of collaboration and the objective an altogether more conscious and sustainable industry. Speakers are invited for their knowledge of the subject in general and are encouraged to only refer to their own business in context and avoid the temptation to use the platform for promotional purposes.

Members and delegates represent the entire food supply chain from source to delivery, associated industries, such as waste disposal/packaging etc, as well as agencies, Government and NGO’s. All are at a senior level in their respective organisations; those with the power of influence, be it from a corporate, media or political standpoint to initiate cultural change.

Each Footprint Forum varies in format and features a specific area of challenge facing the industry; past forums have focused on Sustainable Sourcing, Packaging, the relationship between Foodservice and Agriculture, Ethical Marques, Water, Stakeholder Engagement, International Agriculture, Nutrition and Innovation.

These meetings combine a keynote address and two further subject specific presentations, with a panel Q&A session. Each event is reported in Footprint Magazine and various independent media, with coverage of content maximized in post-event PR campaigns.

    The Circular Economy

    The Circular Economy

    Footprint head to Innocent headquarters to discuss the Circular Economy and how companies are making new ways to be evermore sustainable.

    • 1 hr 49 min
    Footprint at The Ivy - Episode 1 - The Drinks Industry Sustainability Index – Trends Report

    Footprint at The Ivy - Episode 1 - The Drinks Industry Sustainability Index – Trends Report

    In the first of many podcasts, Footprint Intelligence heads to The Ivy Club in association with the C&C Group to give an Exclusive Preview of The Drinks Industry Sustainability Index – Trends Report.

    • 53 min
    Footprint at The Ivy - Episode 2 - Food Needs YOU!

    Footprint at The Ivy - Episode 2 - Food Needs YOU!

    The second in a long line of podcasts coming from The Ivy Club in Covent Garden, Footprint Intelligence in association with Fourth bring you the  Exclusive Preview of Food Needs YOU.
     

    • 43 min
    Footprint Forum - Sustainability In A World Of Evolving Data.

    Footprint Forum - Sustainability In A World Of Evolving Data.

    Footprint Forum head back to the Soho Hotel to talk all about the growing use of Data, and how it is helping to transform the way we look at sustainability issues within the food sector. 

    • 1 hr 48 min
    The Future Of Foodservice Packaging Report

    The Future Of Foodservice Packaging Report

    Footprint Intelligence & BaxterStorey bring you this landmark report that will provide previously unexplored insight into the current unsustainable waste management systems and the complexities faced by the industry around single use items. Looking into new progressive innovation, it will share key findings on how foodservice providers can work towards more sustainable systems

    • 1 hr 28 min
    Why Care about Water?

    Why Care about Water?

    This week the Soho Hotel hosts the Footprint forum to discuss the responsibility food services have with water usage.
    Opening the discussion is Paul Anderson, Managing Director of Meiko, and this topics sponsor. 
    Amy Fetzer then talks in detail about "The Guide to responsible water use in foodservice" before introducing a panel discussion on how we can move forward and implement change for the better of our planet.

    • 1 hr 33 min

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