Leaving the 9-5 to start a food business with Lauren O'Donnell

Grab a snack and join us for today's episode as we talk to Lauren O'Donnell, founder of food start-up Oatsu. Oatsu is a line of plant-based, gut-friendly breakfasts designed to fill the gap of affordable, healthy meals to start the day.

Lauren tells us about the realities of start-up life, how to adjust from being a corporate employee to a founder, and where to turn to if you're just starting your entrepreneurial journey. Enjoy!

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