31 episodes
Counterjam Food52
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- Arts
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5.0 • 1 Rating
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A musical dive into the cultural identities behind the plate. Hosted by Peter J. Kim, Counterjam is an auditory feast of songs and interviews with musicians, chefs, and celebrities.
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BONUS: Play Me a Recipe - Annada Rathi makes Indian Peanutty Noodles
A fusion of vegetable-packed noodles and Indian peanut chutney, this simple dish is perfect for busy weeknights or wfh lunches.
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[BONUS] The Genius Recipe Tapes: "We Are All Free" with Toni-Tipton Martin
Hey Counterjam fans! Kristen here. To keep getting episodes and hearing from me and my merry band of geniuses, hop over and subscribe directly to The Genius Recipe Tapes. In this episode, award-winning historian and author of 'The Jemima Code' and 'Jubilee' joins Kristen to talk about winning the Julia Child Award, and what's next.
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Hey Mamaliga with Carolina Gelen, Irina Georgescu & Fanfare Ciocarlia
As Carolina Gelen puts it, Romania is so much more than vampires, gymnastics, and communism. On this episode, host Peter J. Kim explores Romanian cuisine and music with Carolina, author Irina Georgescu, and Fanfare Ciocărlia band manager, Henry Ernst.
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Puddings & PFCs with Mary McCartney, Jonathan Nunn & Hyphen
Explore British food culture at home and on the street with Mary McCartney and Jonathan Nunn while listening to the sexy stylings of British rapper, Hyphen.
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Adobo Flow with Ruby Ibarra, Dale Talde & Evelyn Obamos
A dope hip-hop fueled exploration of Filipino identity.
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Farofa Forever with Bebel Gilberto & Natalia Pereira
Oi tudo bem! On this episode of Counterjam: Bossa Nova, farofa, saudade, Brazil.