4 episodes

Conversations with producers and suppliers of the best independent food and drink.

The Indie Pantry Podcast Dan Weston

    • Arts
    • 5.0 • 2 Ratings

Conversations with producers and suppliers of the best independent food and drink.

    Episode 4 – Wild By Nature Meats, Herefordshire

    Episode 4 – Wild By Nature Meats, Herefordshire

    A conversation with Jake, of Wild By Nature Meats, based near Longtown in Herefordshire. You can find more information about their meatboxes and feasts here.

    • 49 min
    Episode 3 – Jin Talog, Carmarthenshire

    Episode 3 – Jin Talog, Carmarthenshire

      A conversation with David and Anthony of Jin Talog, a gin distillery in Carmarthenshire. You can find them on Instagram @jintalog

    • 1 hr 2 min
    Episode 2 – The Dyfi Roastery, Machynlleth

    Episode 2 – The Dyfi Roastery, Machynlleth

    A conversation with Al, of the Dyfi Roastery in Machynlleth.

    You can follow Al and Saffron at the Roastery on Instagram @dyfiroastery

    • 1 hr 6 min
    Episode 1 – The High Street Deli, Newtown

    Episode 1 – The High Street Deli, Newtown

    A conversation with the proprietors of the High Street Deli in Newtown, Powys - Barrie and Jo Jo Thompson

    • 1 hr 11 min

Customer Reviews

5.0 out of 5
2 Ratings

2 Ratings

Rosbeef runner ,

What a gem!

Dan let’s the people do the talking, as a result of this one gets the real story of the people and their products.

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