Welcome to Traveling Tastebuds, a podcast where I attempt to eat my way around the world one dish at a time. This week's episode is on pad see ew, a delicious dish from Southeast Asia! We'll look at the ingredients, the food science of soy sauce, and sustainability goals for soy production. Hope you're hungry!
Information
- Show
- Published27 August 2020 at 18:43 UTC
- Length15 min
- Season1
- Episode2
- RatingClean