05/12/2022
19 MIN

Amy McLennan speaking about 'Lockdown food and the invisible ways tech is shaping our food systems'

Oxford Obesity - Unit for Biocultural Variation and Obesity, University of Oxford

Amy McLennan speaking at the UBVO workshop 'Food, Activity, and Mental Health in the Year of Coronavirus', on 'Lockdown food and the invisible ways tech is shaping our food systems'

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Émission

Oxford Obesity - Unit for Biocultural Variation and Obesity, University of Oxford
Publiée

5 décembre 2022 à 11:54 UTC
Durée

19 min
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Amy McLennan speaking about 'Lockdown food and the invisible ways tech is shaping our food systems'

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