Highlights:
- Boots returns from the Astral Plane
- We go deep on Elven high cuisine with Chalmont Percil, of Percil's Parcels
- The slow food, low heat movement
- Chalmont's specialties: chicken-seasoned hay, salted water, artisanal light, beef broth and lemon seeds
- Serving at Persimmons through a policy of Culinary Inclusivity
- Richard the Mimic joins us to discuss mimicry
- Permission eating
- The safety smoked turkey leg
Happy Winter Solstice!
Information
- Show
- FrequencyUpdated weekly
- Published15 December 2021 at 05:00 UTC
- Length55 min
- Season1
- Episode29
- RatingClean