Better beer comes from farms, not factories, but how much do we really know about the farmers that grow better ingredients for our brews? When’s the last time you sat at a farm with a homegrown beer in your hand and connected it to a place? In this episode, we head to Mecca Grade Estate Malt to taste the new flavor of Oregon straight from the farm in Madras with craft malt grower, Seth Klann.
Information
- Show
- Published2 January 2020 at 14:36 UTC
- Length14 min
- Season1
- Episode5
- RatingClean