Cate in the Kitchen Podcast

Cate Bell

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FOOD

Writing a blog is evidently no longer enough to satisfy my obsession with food. I've taken to the podcast waves to talk to people all about how they eat, what they eat and why they eat it.

13/02/2018

#CITKPodcast Episode Ten: 24 Hours in Cambridge

This week we're joined once again by Tom to talk about our whirlwind weekend in Cambridge. We talk food, night life, museums, punting and much more.

51 min
06/02/2018

#CITKPodcast Episode Nine: The Community Kitchen

This week we talk to Jess from B&H Food Partnership all about The Community Kitchen, an inspirational new initiative that they're currently crowdfunding for. We talk all things community and food and how the two are so important in connection to one another.

43 min
30/01/2018

#CITKPodcast Episode Eight: Up Beet Food Co, Vegan Pop Up Dining

This week we're joined by Jenna, local vegan pop up chef and caterer, to talk about the ins and outs of running a supper club and how she got started.

28 min
23/01/2018

#CITKPodcast Episode Seven: Emma and The Bump

This week we talk to Emma, beloved friend and first-time pregnant woman. We chat pregnancy cravings, how to approach the whole gender thing in 2018, body image during pregnancy and.. I'm pretty sure Kim Kardashian worms her way into the conversations, too.

46 min
16/01/2018

#CITKPodcast Episode Six: The Whole Vegan Thing

This week we're talking to Georgia, a *real life vegan* and long time friend of mine. I wanted to get her (calm, rational) perspective on some of the wider issues surrounding veganism without entering into a heated debate. We cover aggression, ideals, end-of-civilisation-as-we-know-it scenarios and hot tips for going vegan.

58 min
09/01/2018

#CITKPodcast Episode Five: A Weekend in Copenhagen

This week I'm joined by Tom (my boyfriend) to discuss how to get the most out of a weekend in Copenhagen. We talk public transport, countryside walking trails and where to get the best tourist selfies - plus much, much more. This is the first of what will be a series each time we go somewhere new.

47 min
02/01/2018

#CITKPodcast Episode Four: Ain’t Nothin’ Butter Revolution

This week I talk to Helen, founder of Knob Butter. We discuss being a small business owner in Brighton, how one goes about making butter in their kitchen and what it's like to come up against vegans when you work in the dairy industry.

37 min
26/12/2017

#CITKPodcast Episode Three: Eating Through the Decades

This week I'm joined by my Grandparents to discuss how food as changed from the fifties right through to now.

42 min
19/12/2017

#CITKPodcast Episode Two: Queen of the North

This week I talk to Charlotte, proud Northerner, about the different between food up North and down South.

51 min
12/12/2017

#CITKPodcast Episode One: Christmas in Sweden

In the pilot episode of CITK Podcast, I talk with my friend Rebecka about Christmas traditions in Sweden. We cover everything from pickled herring to dipping bread in gammon water.

28 min

10 Episodes

Writing a blog is evidently no longer enough to satisfy my obsession with food. I've taken to the podcast waves to talk to people all about how they eat, what they eat and why they eat it.

Creator

Cate Bell
Years Active

2017 - 2018
Episodes

10
Rating

Explicit
Show Website

Cate in the Kitchen Podcast

Cate in the Kitchen Podcast

Episodes

#CITKPodcast Episode Ten: 24 Hours in Cambridge

#CITKPodcast Episode Nine: The Community Kitchen

#CITKPodcast Episode Eight: Up Beet Food Co, Vegan Pop Up Dining

#CITKPodcast Episode Seven: Emma and The Bump

#CITKPodcast Episode Six: The Whole Vegan Thing

#CITKPodcast Episode Five: A Weekend in Copenhagen

#CITKPodcast Episode Four: Ain’t Nothin’ Butter Revolution

#CITKPodcast Episode Three: Eating Through the Decades

#CITKPodcast Episode Two: Queen of the North

#CITKPodcast Episode One: Christmas in Sweden

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