Cellar Talks S03E02 Jorche Winery - Puglia, Italy Dutch Wine Apprentice, The Podcast
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- Onderwijs
In this episode we welcome Dalila and Emanuela Gianfreda from Jorche winery in Puglia, Italy.
Jorche winery is located near Salento, the lower part of Puglia, and owned and operated by the two sisters, Dalila and Emanuela. Jorche owns 35 hectares of old vineyards for a total of 41 hectares in property. The cultivated grapes varieties are all chosen among the Apulian indigenous ones (Primitivo and Negroamaro for the reds, Fiano Minutolo and Bianco d’Alessano for the whites).
The Gianfreda sisters distribute their wines all over the world, with the 85% of their production that reaches 25 countries, with the aim of making the precious territory of Apulia known worldwide through their daily effort, passion and commitment.
This is an integral recording taken from our talk show Cellar Talks. This show (season 3, episode 2) was broadcasted on Friday the 9th of April 2021, through Instagram Live on our Instagram page. For this reason, there might be references of images shown in the show, which we obviously cannot display through this podcast. The full video recording of this show can be watched through the interview section on our website. You can find a direct link to the recording of part 1 here. And of part 2 here.
In this episode we welcome Dalila and Emanuela Gianfreda from Jorche winery in Puglia, Italy.
Jorche winery is located near Salento, the lower part of Puglia, and owned and operated by the two sisters, Dalila and Emanuela. Jorche owns 35 hectares of old vineyards for a total of 41 hectares in property. The cultivated grapes varieties are all chosen among the Apulian indigenous ones (Primitivo and Negroamaro for the reds, Fiano Minutolo and Bianco d’Alessano for the whites).
The Gianfreda sisters distribute their wines all over the world, with the 85% of their production that reaches 25 countries, with the aim of making the precious territory of Apulia known worldwide through their daily effort, passion and commitment.
This is an integral recording taken from our talk show Cellar Talks. This show (season 3, episode 2) was broadcasted on Friday the 9th of April 2021, through Instagram Live on our Instagram page. For this reason, there might be references of images shown in the show, which we obviously cannot display through this podcast. The full video recording of this show can be watched through the interview section on our website. You can find a direct link to the recording of part 1 here. And of part 2 here.
1 u. 16 min.