43 afleveringen

Join us for conversations with chefs and entrepreneurs about food, art, and sustainability. These short episodes are inspired by my Sweet Blast, series of limited edition photos designed to start conversations in the room.Whenever I have shown this artwork, I have been fascinated by the discussions that have allowed me to really get to know people. From chefs to artists to professionals in health and science, learning about how they became who they are has been both an education and inspiration for how I want to live my life.Come with me on this journey and let's start the conversation!

Cherry Bomb! The Podcast The Art of Matt McKee

    • Onderwijs

Join us for conversations with chefs and entrepreneurs about food, art, and sustainability. These short episodes are inspired by my Sweet Blast, series of limited edition photos designed to start conversations in the room.Whenever I have shown this artwork, I have been fascinated by the discussions that have allowed me to really get to know people. From chefs to artists to professionals in health and science, learning about how they became who they are has been both an education and inspiration for how I want to live my life.Come with me on this journey and let's start the conversation!

    Jay Coy, the Artist Journey

    Jay Coy, the Artist Journey

    Episode Notes:Conceptual photographer Jay Coy and I talk about how he started his career as a conceptual artist and maternity photographer. We explore his evolution and creative processes in both coming up with the concepts and executing the final photographs.Along the way, we explore what it means to call yourself an artist, the challenges of the "Imposter Syndrome" and the newest series he is working on, After Earth. And, of course, we also attempt, once again, to define what "Art" is.SUPPO...

    • 38 min.
    Patrick Pierce, Sculpture as Visible Jazz

    Patrick Pierce, Sculpture as Visible Jazz

    Episode Notes:Maine artist, poet and abstract sculptor, Patrick Pierce, talks with me about his origin as an artist and how he works with found materials and natural processes to create massive and intricate sculptures.The philosophies of artists-- to create, to explore a subject from a different perspective -- can show us new ways to look at concepts, both beautiful and profane, that span both time and space. From perspectives and perceptions, his definition of what we call art is an ar...

    • 23 min.
    What is Sweet Blast All About, Anyway?

    What is Sweet Blast All About, Anyway?

    Episode Notes:Suzanne Schultz, founder and CEO of Canvas Fine Arts, flips the script on me in this episode, driving the conversation as we explore my creative process and the origins of the Sweet Blast series. "One of the most flattering things I ever had was my youngest came home from school. This was when he was in high school. And he turned to me and said, Dad, I heard myself channeling you talking to one of my friends about a problem that they raised. And I thought, I've done it. Wha...

    • 32 min.
    Terri Mahn, Authentic Style

    Terri Mahn, Authentic Style

    Episode Notes:Terry Mahn has been a fixture on the Fashion Scene, especially in Boston, for all of her career. We explore her alternative path through the industry, with emphasis on the authentic, creativity and vintage cloths.Her current job at The Real Real as a consigner puts her in touch with amazing collections by some of the biggest names in the industry like Stella McCarthy, Burbury and Gucci. It also helps to keep all of these cloths find new lives and avoid filling our landfills.SUPP...

    • 33 min.
    Cai Xi Silver, Artist, Chef, Educator

    Cai Xi Silver, Artist, Chef, Educator

    Episode Notes:Cai Xi was classically trained in the arts in urban China before coming to New York City in 1987, where she found a path into the abstract world, lead by the textures of an urban world not too dissimilar from her youth.With her family growing, she and her husband, fellow artist, Adam Silver, moved to a small town in Vermont, where she became very involved in the local community, eventually teaching in a local private high school and working with the Asian Cultural Center of Verm...

    • 20 min.
    Ron Koltnow: Micro Histories, Fried Chicken and The Humble Thermos

    Ron Koltnow: Micro Histories, Fried Chicken and The Humble Thermos

    Episode Notes:Author Ron Koltnow is a student of micro history. His first book is a study in regional history, exploring the legend of Barberton Chicken, in Akron, Ohio. It is the story of immigration in early America. We talk about his connection to the area and how he came to be an author, before transitioning into his latest project, the dramatic origins of the humble thermos and how it played a key role in cuisine.Come along on our conversation as we discuss what it is like to ...

    • 28 min.

Top-podcasts in Onderwijs

Omdenken Podcast
Berthold Gunster
De Podcast Psycholoog
De Podcast Psycholoog / De Stroom
HELD IN EIGEN VERHAAL
Iris Enthoven
Tis Hier Geen Hotel Podcast
Saskia Smith, Martine de Vente, Dianne Liesker
Een Beetje Nederlands
Robin van der Markt
OERsterk Podcast met drs. Richard de Leth
Drs. Richard de Leth