The Produce Moms Podcast The Produce Moms

The conversation revolves around the Food as Medicine movement and the role of fresh fruits and vegetables in promoting health and wellness. The guests, Tony Freytag and Steve Brazeel, share insights on the impact of food as medicine, the challenges in the retail and healthcare sectors, and the need for collaboration between the produce industry and healthcare organizations.

Honoring and remembering our fallen heroes on Memorial Day. Learn more about The Folds of Honor Foundation and the food brands that carry the Folds of Honor logo and emblem on their packaging.

In this episode of the Produce Moms podcast, host Lori Taylor welcomes back CarrieAnn Arias, Karen Nardozza, and Tristan Simpson to discuss nostalgia marketing and how it relates to food.
The guests share personal stories of nostalgic food experiences and discuss the emotional connections that nostalgia creates. 

In this conversation, Lori Taylor and Jackie London discuss the importance of potatoes as a vegetable and nutrient-dense food. They highlight the versatility and nutritional benefits of potatoes, including their potassium content.
The conversation then shifts to Alcohol Awareness Month and the growing sober lifestyle movement. Jackie raises concerns about the marketing of sugary beverages in the sober lifestyle market.
In this conversation, Jackie and Lori discuss various topics related to health, wellness, and pets. They explore the sober curious movement and the issue of added sugar in beverages marketed as alcohol alternatives.
They also discuss the financial aspects of pet ownership and the growing trend of creating DIY pet food. Additionally, they highlight the health benefits of having pets and the nutritional benefits of pecans.

In this episode of the Produce Moms podcast, host Lori Taylor celebrates the new leadership at Sage Fruit and discusses the importance of brand partnerships and audience engagement.
She introduces Kevin Steiner, President of Business Development and Marketing, and Nicole Gordy, the new CEO.

In this episode of the Produce Moms podcast, Lori Taylor interviews Chef Daniel Patino, the Executive Chef at Salad and Go. They discuss the mission of Salad and Go to bring healthy, affordable, and delicious food to everyone.