BreweryPro Radio Brews News

In this Brewery Pro Tradeshow podcast Cristal Peck - Product Innovation Manager from Boortmalt leads a discussion with highlighting the creative innovation that is Infusion Malt by Boortmalt's Belgian malt house - Belgomalt.  
Cristal is joined by Chris Moore, owner and Head Brewer at Sailors Grave Brewing who had the opportunity to brew with some of the first commercial releases of Infusion Malts and gives his local Australian perspective.  
Infusion Malt is just that - it sees sees flowers, spices, fruit and other ingredients infused into grains as the raw barley is transformed into malt. 
Infusion Malt is set to add another tool to the toolkit for brewers and we hope you find this presentation as insightful as we did.  
If you want to sample the malt used by Chris you can head to Bintani to get your hands on it. 

If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.

Ongoing research by Fermentis into the impact that its yeast has on the other ingredients of beer continues to reveal new applications for its products.
In this Brewery Pro Tradeshow Podcast, Matt Kirkegaard speaks with Fermentis’ Sensory Manager, Gabriela Montandon to discuss some of the company's recent discoveries, including the dynamic nature of its SafAle™ K-97 yeast.
Read all about the research here.


If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.

In this presentation recorded at BrewCon 2018, Blair Hughes led a panel in a discussion about what craft breweries can learn from the sports business about fan engagement.  
The panellists were:

Blair Hughes, Fan Engagement Specialist

Amy Bradshaw, Commercial Partnerships Manager, Essendon Football Club

Jenna Godley, Marketing and Communications Manager, Colonial Leisure Group

Nick Truelson, Chief Operating Officer, Western Bulldogs Football Club

Danielle Allen, Co-Owner, Two Birds Brewing Co


Tickets for BrewCon 2023 are on sale HERE.
The program for BrewCon 2023 is available HERE.
If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.

In this presentation from BrewCon 2019, Maria Pearman presented on the Proper Costing of Beer. 
Maria released a book in October 2019 entitled Small Brewery Finance: Accounting Principles and Planning for the Craft Brewer. She is a Certified Practising Accountant and taught in the University of Vermont’s Business of Craft Beer Program in the area of finance.
The lessons for small breweries about understanding the financials of their brewery couldn’t be more important than they are today. 
For quality content like this - join the IBA at BrewCon 2023. Tickets are on sale HERE.
The full program for BrewCon 2023 is available HERE.
If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.

In this series presented by the Independent Brewers Association we are showcasing some of the quality presentations from previous BrewCons.
In this presentation from BrewCon 2018, Topher Boehm from Wildflower Brewing and Blending discusses Working with Fruit.
Tickets for BrewCon 2023 are on sale HERE.
The program for BrewCon 2023 is available HERE.

If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.

This Brewery Pro Tradeshow podcast Phil Meddings from Bintani talks about their sustainability certification and how Bintani and its partners have worked with Certified Sustainable to reduce the carbon footprint created by malt and they are on the cusp of creating a low carbon malt for the industry.
The panel included:

Ash Truscott, Managing Director, Certified Sustainable.

Marg Will, Quality Assurance, Certified Sustainable.

Kyle Pearse, Sustainable Barley Farmer.


If you like what we do at Radio Brews News you can review us on Apple Podcasts or your favourite podcasting service.