36. Behind the Bar with Paul Ross: Running a Cafe, Embracing Hospitality, and Coaching Champions

Listen to Paul Ross, founder of Special Guests Coffee in London, as he shares how he’s transforming competition-level coffees into something everyone can experience—all while staying grounded in hospitality and community. Paul takes us through: -His journey from university student to café owner. -The art and logistics of managing a menu with 16 unique coffees. -The philosophy behind building a café that celebrates both baristas and customers. -Coaching world-class coffee competitors and why it matters to the industry. -Balancing the demands of entrepreneurship, travel, and life.

Paul’s approach to coffee is refreshing and authentic, blending big ideas with a commitment to human connection. Don’t forget to like, subscribe, and join us as we continue exploring the people and ideas shaping the coffee industry. 📍 Follow Paul Ross and Special Guests Coffee: Instagram: Special Guests Coffee Instagram: Paul Ross #BuyTheDrip #SpecialtyCoffee #CoffeePodcast #CoffeeCulture #InspiringStories #Hospitality