Solving the Problem of Weeknight Dinner

The Wirecutter Show

Making dinner every night can be a challenge. This week, we talk with Emily Weinstein, of New York Times Cooking, about how to overcome the monotony.

Additional Reading: 

  • Easy Weeknight Dinners 100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat by Emily Weinstein and New York Times Cooking
  • When You Love To Cook But Also Have a Kid, Embrace the Microwave
  • The Best Sheet Pans
  • The Best Air Fryer 
  • Best Electric Pressure Cooker
  • Best Slow Cooker 

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more›

Follow us on instagram @wirecutter

Find edited transcripts for each episode here: The Wirecutter Show Podcast

Da biste slušali eksplicitne epizode, prijavite se

Budite u tijeku s ovom emisijom

Prijavite se ili se registrirajte da biste pratili emisije, spremali epizode i primali najnovija ažuriranja.

Odaberite zemlju ili regiju

Afrika, Bliski istok i Indija

Azijsko-pacifičke zemlje

Europa

Latinska Amerika i Karibi

Sjedinjene Američke Države i Kanada