《food frogs.》麥提莎糯米糍 Maltesers Glutinous Rice Balls

炎炎夏日，辛苦完一日返到屋企，真係好想食啲又有消暑日方便嘅甜品，咁呢一集就啱晒你啦！今集我哋會同大家分享最近我哋整嘅物體沙糯米糍，佢外軟耐脆，原來一啲都唔難整？ 大家整完記得盡快食啦，如果唔係糯米糍就會變身成為……聽吓我哋嘅分享，記得follow我哋嘅podcast同埋Instagram， comment話俾我哋知你嘅諗法啦！ In today’s episode, we share about our experience of making Maltesers glutinous Mochi. Overall it was not a difficult dessert, remember to consume within two days after it is made. Otherwise the Mochi will turn into…. Listen to our sharing, don’t forget to follow our Instagram and podcast. Leave a comment on our Instagram page about your thoughts and feelings. #jokeypages #hkpodcaster #hkpodcast # 廣東話 # 廣東話 podcasts # 香港 podcasts #cantonesepodcast #cantopodcast #dessert #麥提沙糯米糍 #粉皮好黐手 #甜品初哥