14 min

Asia podcast miniseries: Optimizing Urban Food Systems Resilience│Ep01: Food Waste Minimization SEI Asia Podcast

    • Society & Culture

In this first episode of the SEI Asia miniseries on optimizing urban food systems resilience, we talk with Louis Alban, co-founder of Yindii,  on how the food and hospitality industries can help towards minimizing food loss and waste. Yindii is a food surplus delivery app that connects restaurants, cafés and hotels in Bangkok with consumers at a highly discounted price of up to 80% off the normal price.
 
Episode host: Kuntum Melati
Episode guests: Louis Alban
Episode producers: Variya Plungwatana, Dimas Fauzi, Kohei Yamada, Pimolporn Jintarith
Series producers: Rajesh Daniel and Variya Plungwatana 
Artwork: Variya Plungwatana  
Cover photo: Wichai Juntavaro
 
Read the SEI website feature for this episode here.
 

In this first episode of the SEI Asia miniseries on optimizing urban food systems resilience, we talk with Louis Alban, co-founder of Yindii,  on how the food and hospitality industries can help towards minimizing food loss and waste. Yindii is a food surplus delivery app that connects restaurants, cafés and hotels in Bangkok with consumers at a highly discounted price of up to 80% off the normal price.
 
Episode host: Kuntum Melati
Episode guests: Louis Alban
Episode producers: Variya Plungwatana, Dimas Fauzi, Kohei Yamada, Pimolporn Jintarith
Series producers: Rajesh Daniel and Variya Plungwatana 
Artwork: Variya Plungwatana  
Cover photo: Wichai Juntavaro
 
Read the SEI website feature for this episode here.
 

14 min

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