90 episodes

Have you ever wished you had birding friends you could happy hour with? Hannah does... In each episode, expect an interesting interview with an artist, or a professional, or maybe a naturalist - all of which are women who love birds. Also, in the spirit of a good happy hour, Hannah will come up with a different alcoholic concoction based on a bird mentioned in the interview. Check out Women Birders (Happy Hour) each month. And connect with me on Twitter (@WomenBirdersHH) or by email: womenbirders@gmail.com.

Women Birders (Happy Hour‪)‬ Hannah Buschert

    • Science

Have you ever wished you had birding friends you could happy hour with? Hannah does... In each episode, expect an interesting interview with an artist, or a professional, or maybe a naturalist - all of which are women who love birds. Also, in the spirit of a good happy hour, Hannah will come up with a different alcoholic concoction based on a bird mentioned in the interview. Check out Women Birders (Happy Hour) each month. And connect with me on Twitter (@WomenBirdersHH) or by email: womenbirders@gmail.com.

    Jen Hajj - Red-crowned Parrot

    Jen Hajj - Red-crowned Parrot

    Jen is a musician, advocate, and festival coordinator based in the Ozarks.

    Find out more about Red-crowned Parrot.

    Connect with me on Twitter, email, or website.  
    Red-crowned Parrot
    Ingredients
    1.5 oz midori liqueur
    .75 oz lemon juice
    .75 oz simple syrup
    .5 oz orange liqueur
    .5 oz pomegranate liqueur
    ice
    Directions
    1.    Add ice, midori, lemon juice, simple syrup, and orange liqueur to shaker
    2.    Shake shake shake
    3.    Strain into a glass
    4.    Top with the pomegranate liqueur

    • 29 min
    Brenda Sánchez - Red-legged Honeycreeper

    Brenda Sánchez - Red-legged Honeycreeper

    Brenda is a birder and guide based in Panama.

    Find out more about Red-legged Honeycreeper.

    Connect with me on Twitter, email, or website.  
    Red-legged Honeycreeper
    Ingredients
    2 oz coconut rum
    ½ oz blue curacao
    4 oz sprite or 7up
    ½ tb grenadine
    Ice
    Directions
    1.    Fill glass with ice
    2.    Add coconut rum, blue curacao, and sprite to a glass
    3.    Pour in grenadine
    4.    Appreciate and stir

    • 26 min
    Katrina Clark - Gray Catbird

    Katrina Clark - Gray Catbird

    Katrina is a birder, educator, and advocate!

    Find out more about Gray Catbird.

    Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!
    Gray Catbird
    Ingredients
    ½ cup fresh blackberries
    3 tb lemon juice
    2 oz peach vodka
    1 oz simple syrup
    Club soda 
    Ice
    Directions
    1.       Add blackberries and lemon juice to a shaker and muddle.
    2.       Then add vodka, simple syrup, and ice.
    3.       Shake shake shake
    4.       Pour mixture over ice in a glass top
    5.       Top with club soda.

    • 47 min
    Laura Zahn - Eastern Screech-Owl

    Laura Zahn - Eastern Screech-Owl

    Laura is a birder, artist, and more!

    Find out more about Eastern Screech-Owl.

    Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!
    Eastern Screech-Owl
    Ingredients
    1 ½ oz citrus vodka
    4 oz grapefruit juice
    ½ oz grenadine
    ice
    Directions
    1.       Fill glass with ice, vodka, and juice
    2.       Add grenadine on top

    • 43 min
    Sarah Cunningham - European Shag

    Sarah Cunningham - European Shag

    Sarah is a science communicator and avid birder!

    Find out more about European Shags.

    Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!
    European Shag
    Ingredients
    1 1/2 oz gin
    1 oz peach schnapps
    2 oz orange juice
    2 oz cranberry juice
    4 oz sprite
    Orange wedge/maraschino cherries
    Directions
    1. Fill glass with ice.  Add gin, peach schnapps, orange juice, and sprite and gently stir to combine.  Pour in cranberry juice.
    2. Garnish with orange wedge and cherries.

    • 37 min
    Allison Anholt - American Oystercatcher

    Allison Anholt - American Oystercatcher

    Allison is a scientist, educator, and shorebird-lover!

    Find out more about American Oystercatchers.

    Connect with me on Twitter, email, or website.  Brazil Birding trip for Women!
    American Oystercatcher
    Ingredients
    6 oz chocolate stout beer
    1 cup whole milk
    ¼ c dark chocolate chopped
    ½ tb sugar
    Ice cream, marshmallows, and/or whipped cream
    Directions
    1.      In a saucepan, bring stout to a simmer over medium-high heat.  Remove from heat and set aside
    2.      In a separate saucepan, warm milk over medium heat.  Add in chocolate and sugar and stir till mixed.  Remove from heat.
    3.      Mix milk chocolate mixture with beer.
    4.      Pour into glass and top as preferred.

    • 29 min

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