MAP IT FORWARD Middle East

MAP IT FORWARD
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MAP IT FORWARD Middle East

أهلا وسهلا ... باسمي سارا العلي وباسم فريق ( ماب إت فورود) نعلن عن انطلاق بودكاست ( ماب إت فورورد) وكلنا فخر بنسخته العربية والذي سيبث لأول مره يوم الأحد الموافق ٧ مارس ٢٠٢١. الحلقات الجديدة تبث أيام الأسبوع في تمام الساعة السادسة صباحا. اشتركوا في قناتنا عبر تطبيقات أبل بودكاست، سبوتفاي ، يوتيوب وتطبيقات البودكاست لمتابعة حلقاتنا اليومية المتخصصة في تطوير المشاريع وتنمية المسار المهني في مجال القهوة على مستوى الشرق الأوسط. للوصول لرابط الحلقات والمزيد من المحتوى المثري تابعوا صفحتنا على انستغرام على حساب @mapitforwardmiddleeast www.mapitforward.org/middleeast

  1. 14 HR AGO

    EP 693 - Sailboats May Be The Future of Coffee Logistics - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of The Daily Coffee Pro by Map It Forward, Lee and Angel explore the revolutionary approach of utilizing sailboats for transporting coffee. This insightful discussion covers the logistics and financial implications of moving coffee via wind powered sailing vessels, which eliminate the use of containers and significantly reduce carbon footprints. Learn about Belco’s partnership with TOWT, a pioneering shipping line, the challenges faced in shifting to this eco-friendly method, and how this innovative project aims to change the coffee industry. 00:00 Introduction to Sailing Vessel Journey 00:24 Sponsorship and Course Promotion 01:02 Logistics and Financing of Coffee Movement 01:16 Innovative Coffee Transport by Sailboat 02:10 The Genesis of Belco's Sailboat Initiative 04:10 Challenges and Risks in Sailboat Coffee Transport 07:48 First Successful Sailboat Coffee Shipment 19:56 Scaling Up Sailboat Coffee Transport 24:41 Conclusion and Next Episode Preview Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    26 min

  2. 1 DAY AGO

    EP 692 - Coffee Logistics Is Changing - Angel Barrera - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of 'The Daily Coffee Pro' Lee and Angel discuss the complex interplay between logistics and climate change in the coffee industry. The conversation covers the adverse effects of weather patterns like La Niña on coffee production in Ecuador and Colombia, the role of environmental consciousness in logistics, and how global shifts toward sustainability are shaping the future of the coffee market. The episode also delves into the idea of 'global quality' in coffee, which encompasses not only the cup quality but also the economic and environmental impacts. Tune in to learn about the challenges and innovative solutions such as using sailboats for coffee transport, and the evolving consumer perceptions about coffee sustainability. 00:00 Introduction and Concerns About La Niña 00:57 Sponsorship Message: Become a Coffee Consultant 01:35 Welcome and Series Overview 02:00 Changes in Coffee Logistics 03:51 Environmental and Economic Impacts on Coffee 06:17 Consumer Awareness and Coffee Quality 08:34 Challenges in the Specialty Coffee Industry 09:35 Climate Change and Coffee Logistics 15:15 Global Quality and Sustainable Coffee 23:51 Future of Specialty Coffee and Greenwashing 25:31 Conclusion and Next Episode Preview Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    27 min

  3. 2 DAYS AGO

    EP 691 - Understanding Coffee Logistics and Financing - Angel Barrera - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the first episode of a new five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast in this series is Angel Barrera, the Head of Coffee at Belco. In 2024, Belco, together with other partners like FAF Coffees in Brazil, started transporting green coffee from origin to its customers via sailboat, challenging the status quo of what the future of logistics and financing in coffee will be like in the future. In this series, we'll compare and contrast the conventional approach to logistics and financing the transportation of coffee with how it will be done in the future. The five episodes in this series are: 1. Understanding Coffee Logistics and Financing - https://youtu.be/9GJHnSUqXUk 2. Coffee Logistics Is Changing - https://youtu.be/n85-qKuVKNw 3. Sailboats May Be The Future of Coffee Logistics https://youtu.be/IA8DMEs4IYk 4. Financing Coffee Logistics - https://youtu.be/nO3kn27K4R0 5. Coffee Logistics 10 Years From Now - https://youtu.be/miSOW7mF8nk In this episode of The Daily Coffee Pro by Map It Forward, Lee welcomes Angel to discuss critical concepts in the logistics and financing of moving coffee. They explore the intricacies of the coffee value chain, touching on Angel's background as a fourth-generation coffee producer from El Salvador and his journey within Belco. Delve into the fundamental roles of freight, the importance of understanding logistics at different origins, and the financial challenges faced by coffee producers, exporters, and importers. Learn about the complexities that affect how coffee is transported, financed, and ultimately delivered to consumers. Lee and Angel share deep insights into one of the most crucial but often overlooked aspects of the coffee industry. 00:00 Introduction and Supporting Local Farmers 00:13 Sponsorship Message: Become a Coffee Consultant 00:52 Welcome to the Daily Coffee Pro 01:13 Introducing Angel Barrera 01:44 The Journey into Coffee 03:01 Discussing Coffee Logistics and Financing 04:21 Angel's Background and Belco's Evolution 15:20 Understanding Coffee Freight Fundamentals 25:02 The Specialty Coffee Financial Gap 27:51 Conclusion and Next Episode Teaser Connect with Angel and Belco here: https://www.belco.fr/ https://www.linkedin.com/in/angel-barrera-8a0b2236/ https://www.instagram.com/koliafobiano/ https://www.instagram.com/belco.coffee/ •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    29 min

  4. 5 DAYS AGO

    EP 690 - Adapting Your Coffee Brand In A New Culture - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 5th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this final episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar discuss the complexities and strategies of adapting a coffee brand to different cultures and markets. Nawar, a regular guest on the show, shares his experience with expanding Stitch Coffee into new markets like China and Japan, while also touching on future aspirations for the UAE. Key points include the importance of cultural sensitivity, the need to pivot and identify new opportunities, and the adaptation of business strategies and products to fit local preferences, such as smaller packaging and different flavor profiles. The episode highlights the significance of understanding and respecting the local culture and consumer behavior to successfully run an international coffee business. 00:00 Introduction and Identifying Opportunities 00:57 Sponsorship Message 01:35 Adapting a Brand to New Cultures 02:26 Navigating Cultural Differences 05:48 Creating Opportunities and Influencing Culture 11:59 Packaging and Environmental Considerations 13:41 Cultural Misconceptions and Safety 15:34 City-Specific Strategies and Coffee Culture 24:02 Future Plans and Store Locations 25:26 Conclusion and Sign-Off Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    27 min

  5. 6 DAYS AGO

    EP 689 - Navigating A Cross Boarder Coffee Business - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 4th episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar dive into the challenges and experiences of running a business across borders. They emphasize the critical importance of having a reliable team and clear communication from the start. The discussion reveals personal anecdotes and life lessons, including the pitfalls of trusting the wrong people and understanding cultural differences. The episode offers invaluable insights into expanding a brand internationally, understanding local markets, and maintaining perseverance through setbacks. Additionally, the episode touches upon the significance of timing and the role of trust in business ventures. 00:00 The Importance of Team and Clarity 00:51 Sponsored Message: Become a Coffee Consultant 01:29 Introduction to the Series and Guests 03:01 Challenges of Expanding a Business Internationally 03:15 Personal Experience and Lessons Learned 11:01 Navigating Cultural Differences 15:14 Persistence and Overcoming Obstacles 19:29 Timing and Commitment in New Markets 21:14 Conclusion and Next Episode Preview Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22 min

  6. 20 NOV

    EP 688 - The Hidden Costs Involved Expanding Your Coffee Brand In China - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 3rd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, Lee and Nawar delve into the complexities and hidden costs of expanding a coffee business across international borders. The discussion covers the intricate details and financial expenses involved in trademarks and patents, as well as the mental and physical toll of international business operations. Nawar shares his experiences dealing with logistics, supply chain issues, and weather uncertainties in various countries, particularly China. The episode also examines the cultural nuances and the importance of building genuine relationships while avoiding manipulation and exploitation in new markets. Additionally, Lee recounts a personal story about trademark infringement in America, emphasizing the significant financial and emotional impacts. Stay tuned for more insights on managing business risks, community engagement, and strategic partnerships in foreign markets. 00:00 Introduction and Initial Thoughts 00:42 Sponsorship Message 01:21 Welcome and Series Overview 01:45 Hidden Costs of Expanding Across Borders 02:23 Trademark Challenges and Legal Battles 05:12 Personal Experience with Trademark Issues 10:48 Logistical Challenges in New Markets 17:26 Cultural and Business Adaptations 21:28 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    22 min

  7. 19 NOV

    EP 687 - Due Diligence Opening your Coffee Brand In A New Country - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the 2nd episode of a five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar discusses the expansion of the coffee business in Asia with Nawar Adra from Stitch Coffee. They delve into the fast-paced nature of business operations in China, emphasizing the importance of aligning visions and the critical role of cultural understanding and local partnerships. They also explore the significance of festivals and online presence for customer acquisition. The conversation highlights the early stage of coffee market adoption in Asia compared to Western markets and the unique dynamics of different Asian cities. This episode offers valuable insights into the due diligence necessary for entering the Asian market, the importance of finding the right partners, and the numerous cultural and logistical challenges involved. Additionally, they touch on the future potential of signature drinks in the coffee industry. 00:00 Introduction to China's Rapid Development 00:52 Sponsorship and Workshop Announcement 01:30 Exploring the Asian Coffee Market 02:10 Challenges and Strategies in China 04:58 Due Diligence Before Entering New Markets 06:50 Building Relationships and Partnerships 15:12 Cultural Insights and Business Etiquette 31:02 The Future of Coffee and Signature Drinks 31:25 Conclusion and Next Episode Teaser Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    32 min

  8. 18 NOV

    EP 686 - Expanding Your Coffee Branding Into New Countries - Nawar Adra - The Daily Coffee Pro Middle East Podcast

    Looking to start your business as a coffee consultant? Our workshop "It's Time To Become a Coffee Consultant" is for you - https://mapitforward.coffee/workshops •••••••••••••••••••••••••••••••• Welcome to the first episode of a new five-part series on The Daily Coffee Pro by the Map It Forward Podcast, hosted by Lee Safar. Our guest on the podcast this series is Nawar Adra from Stitch Coffee, based in Sydney, Australia. After almost 10 years, Stitch Coffee is expanding into Asia, specifically China and Japan. In this series, Nawar and Lee (having both taken their brands overseas) discuss what's involved in taking your coffee brand across borders. The 5 episodes in this series are: 1. Expanding Your Coffee Branding Into New Countries - https://youtu.be/ZQ0t9U-Dc7U 2. Due Diligence Opening your Coffee Brand In A New Country - https://youtu.be/bQvBEeP0A_c 3. The Hidden Costs Involved Expanding Your Coffee Brand In China - https://youtu.be/QMNOMxhiBvo 4. Navigating A Cross Boarder Coffee Business - https://youtu.be/u2uMAjVKXuM 5. Adapting Your Coffee Brand In A New Culture - https://youtu.be/F1q9fnbXGQw In this episode of The Daily Coffee Pro by Map It Forward, host Lee Safar sits down with Nawar Adra from Stitch Coffee to explore the diverse and evolving coffee cultures in Asia. Nawar shares his unique experiences and insights from working in both mature and emerging Asian markets, such as Japan and China, highlighting the differences in coffee consumption and market maturity. The discussion touches on the importance of brand authenticity, the challenges of international expansion, and the role of culture in shaping coffee preferences. Nawar provides a behind-the-scenes look at how Stitch Coffee is building its presence in these markets and offers valuable advice for anyone considering expanding their business internationally. This episode is a must-watch for coffee enthusiasts and industry professionals looking to understand the complexities of global coffee markets. 00:00 Exploring Asian Coffee Markets 00:40 Sponsor Message: Become a Coffee Consultant 01:19 Introduction to the Podcast and Guest 01:53 Nawar Adra's Coffee Journey 03:40 Stitch Coffee's Expansion into Asia 06:21 Understanding Asian Coffee Cultures 11:45 Challenges and Strategies in New Markets 16:20 The Importance of Branding 23:48 The Role of Risk in Business Growth 25:39 Conclusion and Next Episode Preview 25:59 Closing Remarks and Call to Action Connect with Nawar and Stitch Coffee here: https://www.linkedin.com/in/nawar-adra-12909516a/ https://www.stitch.coffee/ https://www.instagram.com/stitch.coffee/ https://www.instagram.com/stitch.coffee.japan/ Also, find Stitch Coffee on China's Little Red Book/Xiaohongshu App. •••••••••••••••••••••••••••••••• The Daily Coffee Pro by Map It Forward Podcast Host: Lee Safar https://www.mapitforward.coffee https://www.instagram.com/mapitforward.coffee https://www.instagram.com/leesafar •••••••••••••••••••••••••••••••• This episode is brought to you by Map It Forward's revised on-demand online workshop "It's Time to Become a Coffee Consultant" available now on our website with additional new bonus material including the coffee consultant career map. Get more details on how you can create an alternative revenue stream today at https://mapitforward.coffee/workshops

    26 min
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About

أهلا وسهلا ... باسمي سارا العلي وباسم فريق ( ماب إت فورود) نعلن عن انطلاق بودكاست ( ماب إت فورورد) وكلنا فخر بنسخته العربية والذي سيبث لأول مره يوم الأحد الموافق ٧ مارس ٢٠٢١. الحلقات الجديدة تبث أيام الأسبوع في تمام الساعة السادسة صباحا. اشتركوا في قناتنا عبر تطبيقات أبل بودكاست، سبوتفاي ، يوتيوب وتطبيقات البودكاست لمتابعة حلقاتنا اليومية المتخصصة في تطوير المشاريع وتنمية المسار المهني في مجال القهوة على مستوى الشرق الأوسط. للوصول لرابط الحلقات والمزيد من المحتوى المثري تابعوا صفحتنا على انستغرام على حساب @mapitforwardmiddleeast www.mapitforward.org/middleeast

Information

  • Creator
    MAP IT FORWARD
  • Years Active
    2021 - 2024
  • Episodes
    301
  • Rating
    Clean
  • Copyright
    © 2021 MAP IT FORWARD | All Rights Reserved
  • Show Website
    MAP IT FORWARD Middle East

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