305. How to Make Kimchi. 73 Years Old and 5+ Years Carnivore.

Nutrition with Judy | Carnivore Diet

*This podcast episode is so much better on YouTube!

Support your health journey with our private practice! Explore comprehensive lab testing, functional assessments, and expert guidance for your wellness journey. Find exclusive offers for podcast listeners at nutritionwithjudy.com/podcast. 
_____

Hey guys! In celebration of my mom's birthday, I am releasing this video of her Carnivore update and her making Kimchi. I am grateful for Carnivore because it has changed the trajectory of my parents' lives. They are on zero meds and much healthier than they were pre-Carnivore. 

  • Mom's (Umma) Updates
  • Dad's (Appa) Cameo (and his first time!)
  • How to Make Kimchi
  • Bonus - Some of My Favorite C&A Memories


_____
EPISODE RESOURCES

  • How Carnivore Healed My Family
  • Why I Started Carnivore
  • 68 Years Young: Reversing Diabetes and Stopping Meds with Keto Carnivore
  • Work with Us


Supplements I Have my Parents Take Occasionally: 

  • ADB5+ Adrenal Support
  • Omaprem Omegas
  • Probiotics Megaspore
  • HCL Hydrozyme (Stomach Acid Support)
  • Digestive Enzymes Intenzyme


Unrefined Salt:

  • Should We Limit Salt
  • Sole Water Recipe
  • Salt and Heavy Metals


______

WEEKLY NEWSLETTER 

📫 Tips and Weekly Updates 

FIND JUDY CHO

⛑️Work with Us 

🎙️ Podcast  

📺 YouTube 

📸 Instagram 

👥 Facebook  

NUTRITION WITH JUDY (NwJ) RESOURCES

📫 Weekly Newsletter   

📘 Carnivore Cure Book & Elimination Diet   

📚 Articles

🎁 Free Resources 

📗 Complete Carnivore Diet for Beginners

_____

*DISCLAIMER: This content is for educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease. It should not replace professional medical advice.

Use promo code PODCAST10 at

若要收聽兒少不宜的單集,請登入帳號。

隨時掌握此節目最新消息

登入或註冊後,即可追蹤節目、儲存單集和掌握最新資訊。

選取國家或地區

非洲、中東和印度

亞太地區

歐洲

拉丁美洲與加勒比海地區

美國與加拿大