30 min

5. Orange County w/ Mai Bach, Ooh Cha Cha: Vegan, Plant-Based Food, First Gen The AIT Podcast

    • Society & Culture

Mai Bach is the founder of Ooh Cha Cha, the first B Corp certified vegan restaurant in Taiwan. Mai grew up in Orange County, which has the biggest Vietnamese population outside of Vietnam. She shares her family’s story of how they fled the Vietnam War and settled in Orange County, and her journey of becoming a vegan.Mayra Alvarado is the Deputy Chief of the Economic Section at the American Institute in Taiwan. Similar to Mai, she is also from the L.A. area and shares many similar memories of growing up there. You can find the transcript for this episode here.Welcome to the AIT Podcast, from the American Institute in Taiwan and Ghost Island Media. We’re here to talk about everyone’s favorite topic: food. In each episode, we discuss – with a special guest – food from an American city. Season 1, we’re heading to Boston, New York, San Jose, Orange County, and New Orleans. Subscribe to The AIT Podcast, now on all your favorite podcast platforms.Check out all five episodes on our show-site - https://aitpodcast.com/Follow us on social media for behind-the-scenes photos: Ghost Island Media | Instagram | Facebook | TwitterAmerican Institute in Taiwan | Facebook | InstagramCo-Produced by the American Institute in Taiwan, Ghost Island Media, and American SpacesProducer - Emily Y. WuEditor + Production Coordinator - Teresa YenEditing Assistant - Gerald WilliamsEngineering Supervisor - Dino LinGraphics - Logan DosherInterns - Chloe Ramond, Mikey Redding
See omnystudio.com/listener for privacy information.

Mai Bach is the founder of Ooh Cha Cha, the first B Corp certified vegan restaurant in Taiwan. Mai grew up in Orange County, which has the biggest Vietnamese population outside of Vietnam. She shares her family’s story of how they fled the Vietnam War and settled in Orange County, and her journey of becoming a vegan.Mayra Alvarado is the Deputy Chief of the Economic Section at the American Institute in Taiwan. Similar to Mai, she is also from the L.A. area and shares many similar memories of growing up there. You can find the transcript for this episode here.Welcome to the AIT Podcast, from the American Institute in Taiwan and Ghost Island Media. We’re here to talk about everyone’s favorite topic: food. In each episode, we discuss – with a special guest – food from an American city. Season 1, we’re heading to Boston, New York, San Jose, Orange County, and New Orleans. Subscribe to The AIT Podcast, now on all your favorite podcast platforms.Check out all five episodes on our show-site - https://aitpodcast.com/Follow us on social media for behind-the-scenes photos: Ghost Island Media | Instagram | Facebook | TwitterAmerican Institute in Taiwan | Facebook | InstagramCo-Produced by the American Institute in Taiwan, Ghost Island Media, and American SpacesProducer - Emily Y. WuEditor + Production Coordinator - Teresa YenEditing Assistant - Gerald WilliamsEngineering Supervisor - Dino LinGraphics - Logan DosherInterns - Chloe Ramond, Mikey Redding
See omnystudio.com/listener for privacy information.

30 min

Top Podcasts In Society & Culture

Fail Better with David Duchovny
Lemonada Media
Stuff You Should Know
iHeartPodcasts
Shawn Ryan Show
Shawn Ryan | Cumulus Podcast Network
This American Life
This American Life
Freakonomics Radio
Freakonomics Radio + Stitcher
The Ezra Klein Show
New York Times Opinion