The Joy of Cooking Podcast
The Joy of Cooking is more than a cookbook; it's an American culinary institution. Irma S. Rombauer’s timeless recipes have guided generations of home cooks for over a century. Today, her legacy lives on through her great-grandson, John Becker, and his wife, Megan Scott. Based in Portland, Oregon, they are the 4th generation stewards of this beloved classic, having authored its latest edition. As they create the next chapter of the Joy of Cooking and launch the Joy of Cooking Podcast, the Rombauer family continues to inspire and nourish with every conversation. Each week, John & Megan set the table with their co-host and friend Shannon Larson and their revolving guest of home cooks, cookbook authors, food entrepreneurs, and chefs- to discuss cherished & reviled Joy recipes, kitchen victories & miseries, and most importantly, what they are all cooking and eating.
Episodes
- 12 Episodes
Enjoy eggplant!
Jan 2
I like this podcast, but I wish their voices didn't rise at the end of the sentence, its annoying
Love this podcast
Jan 20
As a big home chef, I love listening to the hosts talk about food and give tips
Joy!
Jan 12
This podcast brings me joy. The hosts are knowledgeable and fun. I appreciate them talking to other home cooks and friends; their love and reverence for Joy of Cooking; and their Portland references. Love.
Uptalk Unlistenable
Jan 5
The ceaseless uptalk of hosts actually spreads to their guests. Unlistenable. What hubris and what a pity they sought no training and no advice or feedback before starting a podcast .
About
Information
- CreatorThe Joy of Creation Production House
- Years Active2024 - 2025
- Episodes12
- RatingClean
- Copyright© 2025 All Rights Reserved By The Joy of Creation Production House
- Show Website
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