Amazing Amaranth The Plant-Powered Pantry

Welcome to the Plant-Powered Pantry Podcast, where we believe small changes in your food choices can make a big impact on your health and wellness. I am your host Jill Dobrowansky, an educator, author, and self-trained chef. Together we can build a healthy foundation by investigating the history, and health benefits, providing tips on storing and cooking, along with a delicious recipe for you to try. I am so happy you are joining me in my kitchen to explore all the wonderful, accessible foods the world has to offer. Put on your apron and join me as we open the doors to the Plant-Powered Pantry! Whether you are vegan, veg-curious, or simply want to kick-start your health, this podcast is for you! Each week, we will investigate one plant-based food to expand your pantry one step at a time.

Be sure you are subscribed so you never miss an episode. Also, if you haven’t done so already, rate and review the podcast, it helps spread the plant-powered message to others. You can also visit plantpoweredpantry.com to find recipes, reviews, and how you can support this podcast. 

Welcome to my kitchen! This week we are exploring Amaranth and making an amaranth cereal that is sure to be a favorite on your breakfast table. 

This week, connect with my friend Eva, from @naturallyveganeva   She makes some of the most amazing reels about being vegan and also sprinkles in food and travel. I love how she is fearless in confronting some of the myths about being vegan and not afraid to laugh at herself (which you all know, I am very good at doing myself).  Be sure to follow her and let her know Jill from The Plant-Powered Pantry sent you!

If you or someone you know is struggling with an eating disorder, there is help. In the US you can reach out to the National Eating Disorder Association at (800) 931-2237 In Canada, reach out to the National Eating Disorder Information Centre at 1-866-633-4220