The Dining Table

Crain's Audio Studio
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  • 一周一更
The Dining Table

Crain’s Chicago Business presents The Dining Table with “Check Please!” creator, David Manilow. David tells the story of Chicago through the intimate stories that drive the business of food. You’ll savor the tales about what makes the unique Chicago food scene come to life and hear from those making it happen.

  1. 6月4日

    Where to eat lunch downtown when business is on the menu

    Looking for the right spot for a memorable lunch meeting? In this episode, host David Manilow gives his recommendations for business-friendly lunches in the heart of the city. He shares half a dozen spots from the South Loop to River North to the West Loop; there’s a Thai spot, a Greek place, a French eatery, a couple Italian restaurants and more. Plus, we’ll hear some restaurant suggestions from Peach’s chef Cliff Rome and Shaw’s executive partner Bill Nevruz.

    10 分钟

  2. 5月21日

    Meet one of Chicago's premier pasta artists

    When host David Manilow can’t go all the way to Italy for a meal, he visits Tortello in Wicker Park. Chef Dario Monni handcrafts his pasta right in a window overlooking Division Street. In this episode, Monni shares his journey from Sardinia to Chicago as a restaurateur, why flour from Italy is his key ingredient and which regional Italian cuisine made “his brain explode.”

    21 分钟

  3. 5月7日

    Chicago’s quintessential neighborhood restaurants

    There are a multitude of neighborhood restaurants and taverns all around Chicago. So where do you go for an elevated dining experience — without sacrificing the homey neighborhood vibe? In this edition of “Where Dave Ate,” host David Manilow recommends three creative city neighborhood spots in welcoming settings. Plus, he says Dear Margaret in Lakeview is one of those welcoming places, and co-founder Lacey Irby explains how they brought that vision to life. Here's where Dave ate: Community Tavern 4038 North Milwaukee Avenue Dear Margaret 2965 North Lincoln Avenue Pompette 1960 North Damen Avenue

    14 分钟

  4. 4月23日

    Fried chicken and a fancy tasting menu

    On this week's episode, we go from fried chicken sandwiches to what might be the most intimate tasting menu in Chicago. Chef Ethan Lim has created an homage to his Cambodian heritage in a little storefront on West Armitage. Host David Manilow talks to Lim about his long journey to create Hermosa. Plus, hear how his cultural roots fed his culinary dreams.

    29 分钟

  5. 4月17日

    TV star Alton Brown returns to Chicago — and has a lot to say

    Alton Brown, one of the Food Network’s most prolific stars, says the best thing about the 1980s was living in Chicago. As the former host of "Good Eats," Brown has plenty say about the evolution of food television. In this episode, Dining Table host David Manilow digs into Brown’s favorite Chicago places and his dining pet peeves. Plus, you’ll hear about his culinary variety show "Alton Brown Live: Last Bite," which makes a tour stop in Chicago this weekend. Brown also discusses his new book of 39 essays and how it was inspired by a passion he shares with actor Tom Hanks.

    23 分钟

  6. 4月9日

    Why are these Michelin-starred chefs cooking in a barn?

    This week we’re on a mission. Host David Manilow wants to learn why some of Chicago’s most decorated chefs are driving to a small town in Michigan to prepare meals served in a barn. In this episode, we’ll get the answer from James Gray, co-founder of Farrand Hall Hospitality. Plus, learn how this star chef series got started on a 12-acre farm in southwest Michigan — and where it goes from here.

    26 分钟

  7. 4月2日

    One of the best tacos in the city and more authentic Mexican gems

    When it comes to authentic Mexican restaurants in Chicago, it’s hard to know where to start — there are about a thousand of them. This is the April edition of “Where Dave Ate” and these are host David Manilow's recommendations. Get ready for a food journey from Little Village to Logan Square to the Dunning neighborhood, with more stops in between. In this episode, learn where to have great chilaquiles for breakfast, get a taste of tamales, hear from Chicago’s mole king and much more. Here are David Manilow's recommendations this month: La Catedral CafeSanta Masa TamalériaManchamantelesEl Xangarrito

    12 分钟

  8. 3月26日

    What’s cooking at the Obama Presidential Center?

    We’ve heard plenty about the development and design of the Obama Presidential Center in Jackson Park. But what’s going to be on the menu? In this episode, David Manilow talks with Peach’s chef Cliff Rome, the visionary running food services at the upcoming Obama center. Hear how he plans to honor his native South Side. Plus, hear about Manilow's connection to a younger Barack Obama, then a state senator.

    30 分钟
查看全部 135 集

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关于

Crain’s Chicago Business presents The Dining Table with “Check Please!” creator, David Manilow. David tells the story of Chicago through the intimate stories that drive the business of food. You’ll savor the tales about what makes the unique Chicago food scene come to life and hear from those making it happen.

信息

  • 创作者
    Crain's Audio Studio
  • 活跃年份
    2022年 - 2025年
  • 单集
    135
  • 分级
    儿童适宜
  • 版权
    © Crain Communications
  • 节目网站
    The Dining Table

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