In episode 2, host Taylor Darling is joined by Lab Technician Scott Vant Hul of Founders Brewing Company, Quality Control Manager Brian (Boomer) Bastow of Perrin Brewing Company and Professor Aaron Ross of Sustainable Brewing at KVCC. The discussion covers the processes that make great beer and the importance of Quality Control for breweries and home brewers alike. Learn the keys to making great beer with insights into the large-scale tests in the laboratories at Founders to simple to understand small-scale tests in the garage.
정보
- 프로그램
- 주기매월 업데이트
- 발행일2019년 3월 25일 오후 2:51 UTC
- 길이1시간 28분
- 시즌1
- 에피소드2
- 등급전체 연령 사용가