Farm Food Facts

USFRA
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Farm Food Facts

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.

  1. 3 OCT.

    Bonus from Climate Week NYC: Agriculture tasked with a lot, even in an ag recession

    Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, share what they are keeping an eye on following Climate Week New York City. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

    4 min

  2. 1 OCT.

    USFRA Activity at Climate Week NYC

    Dairy farmer Michael Crinion, owner of Ash Grove Dairy and USFRA board chair, and Kevin Burkum, CEO of USFRA, raised the voice of sustainable farmers and ranchers at one of the largest climate events of its kind in the world. Farm Food Facts host Joanna Guza provided a fly on the wall experience about the conversations at Climate Week New York City. To stay connected with USFRA, join our newsletter and become involved in our efforts, here.

    25 min

  3. 15 AOÛT

    Bonus: All-size agricultural operations have a place in sustainability

    On this bonus episode, seventh generation poultry farmer and Director of Agricultural Services with the Association of Equipment Manufactures Austin Gellings, shares how he's keeping an eye on the farm bill, automation and finding a place to start in sustainability. Become a partner of USFRA: usfarmersandranchers.org/partnerships

    3 min

  4. 1 AOÛT

    Agriculture’s efforts towards carbon neutrality

    Expert Austin Gellings, the director of agricultural services with the Association of Equipment Manufacturers, shares farmers and ranchers' efforts to carbon neutrality in the field and farm management practices. Farm Food Facts host Joanna Guza discusses what types of equipment is being used, which part of agriculture has the biggest impact, challenges, data protection and future trends. Become a partner of USFRA: usfarmersandranchers.org/partnerships

    17 min

  5. 1 AOÛT

    Bonus: Importance of staying ahead of trends

    Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space. Become a partner of USFRA: usfarmersandranchers.org/partnerships

    2 min

  6. 1 AOÛT

    Bonus: Importance of staying ahead of trends

    Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares how Dairy West is keeping an eye on trends in the dairy space. Become a partner of USFRA: usfarmersandranchers.org/partnershipsJoin us at Honor the HarvestUSFRA’s Honor the Harvest Forum is September 10-12 at Noo Sun Dairy, located just outside of Salt Lake City, Utah. This is a one-of-a-kind experience where executive leaders and agricultural producers meet on a ranch to generate new ideas, p...

    2 min

  7. 25 JUIL.

    U.S. Speedskating team connected to dairy

    The U.S. speedskating team that competed in Beijing got to experience and learn how dairy farmers treat their cows like athletes and visit one of the farms that supply their self-stable milk from Gossner Foods. Jaclyn St. John, registered dietitian and director of community wellness for Dairy West, shares about the relationship, dairy farm experience and nutrition behind dairy. Holly and Mitch Hancock, dairy farmers and owners of Noo Sun Dairy, also shared their perspective of the farm ...

    19 min

  8. 11 JUIL.

    Bonus: Challenges with corn rootworm and tar spot

    On this bonus episode, experts Bethany Grabow, DEKALB Technical Product Lead with Bayer and Sammie Brantner, Technical Agronomist with Bayer, share their concerns about the challenges with corn rootworm and tar spot. If the guests sparked your interest, check out Bethany and Sammie's episode on why grow shorter corn. Become a partner of USFRA: usfarmersandranchers.org/partnerships

    3 min
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4,9
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À propos

Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.

Informations

  • Création
    USFRA
  • Années d’activité
    2018 - 2024
  • Épisodes
    161
  • Classification
    Tous publics
  • Copyright
    © 2024 U.S. Farmers and Ranchers In Action
  • Site web de l’émission
    Farm Food Facts

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