Brewing a Better Future: Jahdon Quinlan on Regenerating the Grain Industry with Stone & Wood
Join Sustainable Table CEO, Jade Miles, as she chats with Jahdon Quinlan, Sustainability Leader at Stone & Wood. Together, they dive into their collaboration on Good Grain — an innovative impact fund designed to support regenerative grain practices, from growers and maltsters to brewers and distillers. Tune in to discover more about this groundbreaking initiative and the positive change it aims to bring to the grain industry.
- Good Grain
- Jahdon Quinlan
- Stone & Wood
- New Belgium
- Beverage Industry Environmental Roundtable - Research on the Carbon Footprint of Beer
- Archie Rose
- Patagonia Provisions
- GABS Festival
- Farmer’s Footprint
- Beer, bread and beyond: the ‘mind-blowing’ potential of Australia’s mountain rye and other perennial grains
- Sailors Grave Brewing
- Wildflower
- Re_generation - documentary by Jack Toohey
- Stone & Wood Northern Rivers Beer
- Voyager Craft Malt
- Ryefield Hops
Seed to Table is a Sustainable Table podcast.
정보
- 프로그램
- 주기매주 업데이트
- 발행일2024년 9월 1일 오후 11:00 UTC
- 길이37분
- 시즌1
- 에피소드1
- 등급전체 연령 사용가