The Food Fight

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Matt Eastland and Lucy Wallace present the Food Fight, a new series from EIT Food examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.

HACE 5 DÍAS

Bridging the Gender Gap in STEM with Girls Go Circular

In a world where only 3% of investment goes to women-led businesses, programs like Girls Go Circular are changing the narrative. This groundbreaking initiative equips girls aged 14-18 with digital, entrepreneurial, and green skills, empowering them to close the gender gap in STEM and innovation. In this episode, Matt Eastland is joined by Solène Moutier, Laura Borge, and alumna Daniela Garcia Moreno to discuss how the program is fostering diversity, confidence, and creativity.

19 min
18/12/2024

Breaking Free: How to Remove Fossil Fuels from Our Food System

The food system accounts for 15% of global fossil fuel use, but where does that energy really go? In this episode, Matt Eastland speaks with Anna Lappé to break down the invisible dependence of our food systems on fossil fuels—and the solutions to fix it. From production to processing, packaging to disposal, every step in our food supply chain is tied to energy-intensive practices, most of which rely on fossil fuels. Anna emphasises that these dependencies are ecological, political, and economic risks we can no longer ignore. Learn how we can move away from synthetic fertilisers and pesticides, why regenerative agriculture holds the key to restoring food and climate resilience, and why ultra-processed foods must be part of the conversation. This is not about technological silver bullets; it’s about systems change and collective action that prioritises people, nature, and a fossil-free future. For further conversation around Fossil Fuels, listen now Anna's 'Fuel To Fork' Podcast Series - https://tabledebates.org/fueltofork

40 min
11/12/2024

The Regenerative Rollercoaster: Embracing Failure to Fuel the Future of Farming

Failure: a word that often carries stigma, yet it’s the bedrock of regenerative farming. In this rollercoaster of an episode, Matt Eastland, Sarah Langford, and Patrick Holden delve into how farmers' mistakes, missteps, and failures are reshaping agriculture for a sustainable future. Together, they explore the emotional and practical challenges of failure: the lost crops, the economic pressures, and the lessons that only hard-earned experience can teach.

1 h y 1 min
04/12/2024

Next Bite 2024: Healthier Lives Through Food

What if the food you eat could reshape your health, transform the planet, and empower communities? From groundbreaking microbiome research to leveraging artificial intelligence for personalised nutrition, our panel of experts bring their unique perspectives on the challenges and opportunities in food systems. Together, they paint an exciting picture of a future where technology, collaboration, and creativity converge to revolutionise what and how we eat.

1 h
27/11/2024

Next Bite 2024: Reducing Risk for a Fair and Resilient Food System

In this instalment of the Food Fight Podcast, recorded live at Next Bite 2024, Matt Eastland invites leading voices from across the food sector to discuss transformative approaches to building fair and resilient food systems. From grassroots innovation to systemic policy shifts, this episode explores how collective action, innovative tools, and education can drive meaningful change in the agri-food landscape.

45 min
20/11/2024

Next Bite 2024: A Net Zero Food System

The food system is at the heart of the global climate crisis, responsible for nearly a third of greenhouse gas emissions. In this episode, recorded live at Next Bite 2024, Matt Eastland and a panel of innovators, change makers, and researchers explore the multifaceted journey toward achieving a net-zero food system.

42 min
13/11/2024

Next Bite 2024: The Food Fight Podcast Live from Rome

Join us live from the pulse of Next Bite 2024 in Rome, where EIT Food Fight brings together the visionaries rewriting the future of food. In this special episode, Matt Eastland dives deep with leaders who are breaking down the status quo and rallying the industry to think bigger, move faster, and collaborate harder. This isn’t just another conference; it’s a call to action for anyone committed to a world where the food system works for people and the planet. From regenerative practices to tech-powered transformations, this episode captures the pivotal conversations that define the road ahead.

52 min
06/11/2024

The Stone Soup Story

In this documentary episode of the EIT Food Fight podcast, Stone Soup serves as a powerful metaphor for reimagining the global food system. Special guest Dorothy Shaver from Unilever, uses the story’s themes of collaboration and creativity to explore ways of addressing complex food industry challenges. Through this timeless tale, Dorothy examines how collective action, meaningful storytelling, and innovative solutions are key to building a sustainable food system.

17 min

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TRÁILER

Season 6 Trailer! Back Next Week!

The Food Fight Podcast is back next week for Season 6! Make sure to follow so you never miss an episode.

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2 min

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Matt Eastland and Lucy Wallace present the Food Fight, a new series from EIT Food examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.