50 min

EP 27 Talking Holiday Local Love with Special Guests CLE Foodcast

    • Food

Tis the season to buy. And buy. And buy. Right about now you are running around getting last minute meal preparations ready and checking gifts off your list. With a economy still in recovery and millions of dollars of imported stuff stuck on container ships, we wanted to have a light and useful conversation on local gifting.  

I invited Pat Bennett of Pat's Granola, and Jennine Kessler of the CLE Market to join me to talk about what it is like to be a local maker right now, and to share some gift ideas for this holiday season that are made right here. We share some things we love, places where you can find unique local items, and we also talk about why giving experiences might be the best option of all.

This is more of a conversation among friends than one of my typical interviews. Best enjoyed while you are chopping up onions and celery for stuffing or sitting in the massive line at the drive thru to get your jumbo iced coffee.

Tis the season to buy. And buy. And buy. Right about now you are running around getting last minute meal preparations ready and checking gifts off your list. With a economy still in recovery and millions of dollars of imported stuff stuck on container ships, we wanted to have a light and useful conversation on local gifting.  

I invited Pat Bennett of Pat's Granola, and Jennine Kessler of the CLE Market to join me to talk about what it is like to be a local maker right now, and to share some gift ideas for this holiday season that are made right here. We share some things we love, places where you can find unique local items, and we also talk about why giving experiences might be the best option of all.

This is more of a conversation among friends than one of my typical interviews. Best enjoyed while you are chopping up onions and celery for stuffing or sitting in the massive line at the drive thru to get your jumbo iced coffee.

50 min