The Feed Science Podcast Show

Wisenetix
  • 4.8 (5)
  • 科学
  • 一周一更
The Feed Science Podcast Show

Do you want to be in the top 1% of the feed industry? ----------------------------------------------------- Then learn how to improve feed production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global feed industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

  1. Dr. Timothy Boltz: Pathogen Control Strategies | Ep. 81

    8小时前

    Dr. Timothy Boltz: Pathogen Control Strategies | Ep. 81

    In this episode of The Feed Science Podcast Show, Dr. Timothy Boltz from Mississippi State University takes a closer look at feed hygiene and its effects on poultry performance. He discusses strategies for controlling pathogens during feed production, the use of organic acids, and the ongoing challenge of ensuring feed safety without compromising nutritional quality. Learn about innovative methods and tools shaping the future of feed science in the industry. Catch the episode now on all major platforms! "Applying organic acids to feed has shown to reduce salmonella contamination effectively, ensuring safer poultry feed and better flock health." Meet the guest: Dr. Timothy Boltz https://www.linkedin.com/in/timothy-boltz-005717130/ , Assistant Professor at Mississippi State University, holds a Ph.D. in Food and Nutritional Science from West Virginia University. His research focuses on pathogen control during feed manufacturing, nutritional consequences of pathogen control, and feed additives for poultry performance. With extensive outreach efforts in feed hygiene, Dr. Boltz contributes to workshops and industry events. What will you learn: (00:00) Highlight (00:39) Introduction (01:36) Feed hygiene (04:02) Pathogen control (07:27) Organic acids (10:41) Nutritional trade-offs (14:18) Poultry feed challenges (22:16) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Bestmix (http://www.bestmix.com/) - Evonik (https://animal-nutrition.evonik.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Website: https://www.wisenetix.com/feedsciencepodcast Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    26 分钟
  2. Dr. Virginie Lachapelle: Compliance & Risk | Ep. 80

    1月8日

    Dr. Virginie Lachapelle: Compliance & Risk | Ep. 80

    In this episode of The Feed Science Podcast Show, Dr. Virginie Lachapelle from the University of Montreal breaks down the challenges of risk assessment in the feed industry. She covers everything from facility risk classification to the importance of industry collaboration and effective data collection, sharing a Canadian perspective on today’s regulatory practices. Discover actionable insights for improving feed safety and balancing compliance with real-world risk management. Tune in now on your favorite podcast platform! "The Canadian Food Inspection Agency collaborated with academia, government, and industry experts to ensure risk assessment tools are relevant to the Canadian context." Meet the guest: Dr. Virginie Lachapelle https://www.linkedin.com/in/virginie-lachapelle-4a005b12b/?originalSubdomain=ca is a veterinary science specialist at the Canadian Food Inspection Agency, specializing in risk assessment for feed safety. With a Doctorate in Veterinary Medicine and a PhD in Veterinary Sciences from the University of Montreal, she brings a unique blend of research, regulatory knowledge, and teaching experience as an adjunct professor at the same university. Her efforts play a key role in driving regulatory advancements in Canada’s feed industry. What will you learn: (00:00) Highlight (00:27) Introduction (02:53) Risk assessment (07:02) Mitigation practices (10:47) Data collection (14:12) Compliance & inspection (26:34) Establishing trust (33:26) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Bestmix (http://www.bestmix.com/) - Evonik (https://animal-nutrition.evonik.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    38 分钟
  3. Juan Carlos Alvarado: Feed Strategies for Beef | Ep. 79

    1月1日

    Juan Carlos Alvarado: Feed Strategies for Beef | Ep. 79

    In this episode of The Feed Science Podcast Show, Juan Carlos Alvarado, a consulting ruminant nutritionist, discusses strategies for improving feed efficiency and management in beef cattle. Drawing on his experience in both tropical and temperate climates, he highlights key areas like water quality, pasture management, and feed formulation. Join us as he shares practical tips and technical expertise to help you elevate ruminant nutrition and cattle performance! "Sometimes the basics like water quality and availability are overlooked, yet they are critical for production efficiency." Meet the guest: Juan Carlos Alvarado https://www.linkedin.com/in/juan-carlos-rojas-alvarado-73065b188/?originalSubdomain=co , a consulting ruminant nutritionist at Gowans Feed Consulting, holds a Master’s in Animal Production from the Universidad Nacional de Colombia. With over six years of experience, he specializes in optimizing beef cattle nutrition across tropical and temperate climates. Currently based in Canada, Juan Carlos develops strategies to enhance cattle production efficiency. What will you learn: (00:00) Highlight (01:02) Introduction (05:06) Ruminant nutrition (07:31) Water quality (10:17) Pasture management tips (14:34) Feed formulations (18:21) Regional ingredient adaptation (22:29) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Evonik (https://animal-nutrition.evonik.com/) - Bestmix (http://www.bestmix.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    27 分钟
  4. Dr. Merritt Drewery: Insects & Hemp in Livestock Diets | Ep. 78

    2024/12/25

    Dr. Merritt Drewery: Insects & Hemp in Livestock Diets | Ep. 78

    In this episode of The Feed Science Podcast Show, Dr. Merritt Drewery from Texas State University discusses groundbreaking feed options for more sustainable livestock production. She covers everything from the promise of black soldier fly larvae to the latest research on using hemp as cattle feed. Dr. Drewery shares valuable insights on how to optimize co-products and address the challenges facing the feed industry. Tune in to learn about the innovative approaches that are transforming animal nutrition and boosting sustainability. Listen now on your favorite podcast platform! "Hemp’s resilience and sustainability make it an invaluable resource for future cattle feed options." Meet the guest: Dr. Merritt Drewery https://www.linkedin.com/in/merrittdrewery/ , Assistant Professor in Animal Science at Texas State University, brings a wealth of expertise in sustainable beef cattle production and educational interventions for student success. With a Ph.D. in Human Nutrition from Louisiana State University and a focus on innovative feed options, her research highlights critical insights into feed industry challenges. What will you learn: (00:00) Highlight (00:49) Introduction (02:41) Novel feed options (03:23) Black soldier fly larvae (07:49) Insect-based feed (14:49) Hemp as feed (21:15) Public health (24:08) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Bestmix (http://www.bestmix.com/) - Evonik (https://animal-nutrition.evonik.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    28 分钟
  5. Dr. Kurt Rosentrater: DDGs vs. Soybean Meal | Ep. 77

    2024/12/18

    Dr. Kurt Rosentrater: DDGs vs. Soybean Meal | Ep. 77

    In this episode of The Feed Science Podcast Show, Dr. Kurt Rosentrater from Iowa State University talks about the changing role of Distillers' Dried Grains (DDGs) in animal feed and the impact of trends in the ethanol industry. He covers key topics such as protein optimization, feed consistency, and the challenges facing the future workforce. Don’t miss this chance to stay up to date on the latest developments in feed science. Tune in now on all major platforms! "DDGs and soybean meal are two of the largest volume ingredients used in U.S. livestock diets, often competing but also complementary." Meet the guest: Dr. Kurt Rosentrater https://www.linkedin.com/in/kurt-a-rosentrater-ph-d-sea-513637b/ , Ph.D., is a professor at Iowa State University with expertise in improving the processing and utilization of co-products for human food, animal feed, and industrial uses. With over 20 years of experience in feed science and ethanol byproducts, Dr. Rosentrater brings valuable insights into industry challenges and innovations. What will you learn: (00:00) Highlight (00:38) Introduction (03:58) Role of DDGs (11:03) Ethanol byproducts (15:48) Feed consistency (21:28) Protein separation (31:38) Future feed innovations (34:45) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Evonik (https://animal-nutrition.evonik.com/) - Bestmix (http://www.bestmix.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    39 分钟
  6. Dr. Gretchen Mosher: Risk Assessment in Feed | Ep. 76

    2024/12/11

    Dr. Gretchen Mosher: Risk Assessment in Feed | Ep. 76

    In this episode of The Feed Science Podcast Show, Dr. Gretchen Mosher from Iowa State University talks about essential topics in risk management within the feed industry. She shares insights on hazard prevention, the role of human factors in quality control, and how to inspire the next generation to pursue careers in agriculture. Discover practical tips for balancing safety, efficiency, and innovation in feed production. Listen now on your favorite podcast platform! "Food safety plans should reflect real-world processes by involving the people who execute them daily." Meet the guest: Dr. Gretchen Mosher https://www.linkedin.com/in/gretchen-mosher-she-her-a032a568/ earned her Ph.D. in Industrial & Agricultural Technology and her bachelor's in Food Science, both from Iowa State University. With over 12 years of experience, she specializes in food system safety, risk management, and decision-making in quality systems. At Iowa State, she teaches courses in quality management while supervising student services. What will you learn: (00:00) Highlight (00:49) Introduction (04:56) Hazard mitigation methods (08:15) Risk assessment strategies (11:21) Managing human errors (14:54) Effective employee training (21:05) Insights into inspections (27:36) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Bestmix (http://www.bestmix.com/) - Evonik (https://animal-nutrition.evonik.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    37 分钟
  7. Dr. JT Pope: Feed Manufacturing Insights | Ep. 75

    2024/12/04

    Dr. JT Pope: Feed Manufacturing Insights | Ep. 75

    In this special rerun of The Feed Science Podcast Show, we revisit a conversation with Dr. JT Pope from House of Raeford Farms. Dr. Pope sheds light on key factors in feed manufacturing that play a major role in supporting broiler nutrition and performance. He discusses feed particle size, moisture control, and nutrient preservation, all of which are essential to promoting poultry health and boosting production efficiency. Tune in to pick up practical tips for improving feed quality and refining manufacturing practices. Available now on all major platforms! "Ensuring feed availability is the most critical aspect of poultry nutrition." Meet the guest: Dr. JT Pope https://www.linkedin.com/in/jt-pope-4192a64b/ , a nutritionist at House of Raeford Farms, holds a Ph.D. in Nutrition/Animal and Poultry Science, an M.S., and a B.S. in Poultry Science from North Carolina State University. With extensive experience in feed manufacturing, Dr. Pope shares valuable insights on improving feed quality for broilers. What will you learn: (00:00) Highlight (00:50) Introduction (04:47) Optimal particle size (06:51) Nutrient preservation in pellets (15:03) Managing moisture in feed (21:51) Inline NIR technology (28:21) Future of feed mills (33:14) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Evonik (https://animal-nutrition.evonik.com/) - Bestmix (http://www.bestmix.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    39 分钟
  8. Dr. Frank Mitloehner: Methane Reduction in Agriculture | Ep. 74

    2024/11/27

    Dr. Frank Mitloehner: Methane Reduction in Agriculture | Ep. 74

    Hello there! In this episode of The Feed Science Podcast Show, Dr. Frank Mitloehner from UC Davis shares his perspective on how sustainability is transforming the feed industry. He talks about the pressing need to address emissions like methane and nitrogen and emphasizes actionable steps, such as genetic selection and optimized feed formulations. Discover how feed science is helping to pave the way toward a more sustainable future for agriculture. Tune in now! “Managing animal agriculture emissions responsibly is essential for making farms a climate solution instead of a climate problem.” Meet the guest: Dr. Frank Mitloehner https://www.linkedin.com/in/frank-mitloehner-937bb120/ , Professor of Animal Science and Air Quality Specialist at UC Davis, completed his M.S. in Agricultural Engineering at Universität Leipzig and his Ph.D. at Texas Tech University. With over 20 years at UC Davis, he directs the CLEAR Center, focusing on reducing emissions in animal agriculture. What will you learn: (00:00) Highlight (00:24) Introduction (05:16) Environmental air quality (06:33) Tackling greenhouse gases (10:58) Genetic selection in cattle (16:57) Global emission efforts (28:26) Communication in ag (31:40) Final Questions The Feed Science Podcast Show is trusted and supported by innovative companies like: - Bestmix (http://www.bestmix.com/) - Evonik (https://animal-nutrition.evonik.com/) 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: https://www.instagram.com/feedsciencepodcast/ LinkedIn: https://www.linkedin.com/showcase/93232275

    35 分钟
查看全部 82 集

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评分及评论

4.8
共 5 分
5 个评分

关于

Do you want to be in the top 1% of the feed industry? ----------------------------------------------------- Then learn how to improve feed production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global feed industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

信息

  • 创作者
    Wisenetix
  • 活跃年份
    2023年 - 2025年
  • 单集
    82
  • 分级
    儿童适宜
  • 版权
    © All rights reserved.
  • 节目网站
    The Feed Science Podcast Show

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