The Dairy Podcast Show

Wisenetix
The Dairy Podcast Show

Do you want to be in the top 1% of the dairy industry? ------------------------------------------------------ Then learn how to improve dairy production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global dairy industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

  1. Julie Anna Potts: Sustainability & Meat Industry Progress | APS Series - Ep. 04

    -3 J

    Julie Anna Potts: Sustainability & Meat Industry Progress | APS Series - Ep. 04

    Hello there! Join us for the fourth episode of the Animal Protein Sustainability Series, where Julie Anna Potts, President & CEO of the Meat Institute, explores the importance of sustainability in the meat industry. From food safety to environmental impact and animal welfare, Potts discusses the comprehensive efforts the Meat Institute is spearheading to meet evolving consumer expectations. Tune in to learn about the industry’s commitment to transparent, sustainable practices to ensure a responsible future for animal protein. Listen now on all major platforms! "There's room for us in each of these areas—food safety, animal welfare, environmental impact, nutrition, and labor practices—to connect with consumers and ensure everyone in the chain is doing a good job." Meet the host: David Dayhoff is the North America Sustainability Director for Animal Nutrition & Health at DSM-Firmenich. With over two decades of experience, David specializes in sustainability, strategic business development, and international business. He holds an MA from Johns Hopkins and a BA from Princeton University. His expertise includes improving sustainability in agriculture and fostering global partnerships. Meet the guest: Julie Anna Potts, President and CEO of the Meat Institute, brings a wealth of experience in agricultural policy and industry leadership. Since 2018, she has led the Meat Institute, including its efforts to enhance sustainability and consumer trust in animal protein. Previously, Potts served as Executive Vice President at the American Farm Bureau Federation and held key legal and policy roles with the U.S. Senate Committee on Agriculture, Nutrition & Forestry. What you'll learn: (00:00) Highlight(01:20) Introduction(01:59) Overview of the Meat Institute(08:05) Key sustainability priorities(12:07) Building consumer trust(24:55) Building trust economic benefits(31:00) Collaborative messaging(33:51) Closing thoughts The Dairy Podcast Show is trusted and supported by an innovative company like: dsm-firmenich 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    35 min
  2. Dr. Sarah Morrison: Positive Biofilms in Calf Health | Ep. 118

    -6 J

    Dr. Sarah Morrison: Positive Biofilms in Calf Health | Ep. 118

    Hello there! In this episode of The Dairy Podcast Show, Dr. Sarah Morrison, a research scientist from the Miner Institute, discusses the use of biofilms and probiotics in calf health and nutrition. With a practical approach rooted in research, Dr. Morrison shares strategies that producers can implement to improve calf growth and gastrointestinal health. Listen now on all major platforms! "Positive biofilms or bacteria help maintain intestinal integrity and keep harmful pathogens at bay." Meet the guest: Dr. Sarah Morrison earned her Ph.D. and M.S. in Dairy Nutrition from the University of Illinois, focusing on calf and heifer nutrition. Currently a research scientist at the Miner Institute, she works on applied dairy research, aiming to improve calf health and farm productivity. What you'll learn: (00:00) Highlight(00:48) Introduction(03:58) Practical dairy research(06:10) Biofilms in calf health(08:44) Kefir for calf systems(19:18) Starter intake impact(23:18) Managing kefir on farms(29:02) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: * Adisseo - Volac - SmaXtec - Acepsis - Trouw Nutrition - Protekta - Natural Biologics - dsm-firmenich - ICC - Berg + Schmidt - Diamond V 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    35 min
  3. Dr. Roger Thomson: Top Tips for Milk Quality | Ep. 117

    12 NOV.

    Dr. Roger Thomson: Top Tips for Milk Quality | Ep. 117

    Hello there! In this episode of The Dairy Podcast Show, Dr. Roger Thomson, a milk quality consultant, discusses practices in dairy management, focusing on milk quality and the details of dairy equipment efficiency. Dr. Thomson offers practical advice on optimizing parlor routines, balancing milking speed with effective milk letdown, and the importance of proper cow prep. Listen in now on all major podcast platforms! "Leaving milk in these glands when our prep isn’t right – that’s just a lost opportunity." Meet the guest: Dr. Roger Thomson holds a DVM from Michigan State University, specializing in large animal medicine. With over a decade as a milk quality consultant at MQ-IQ Consulting, Dr. Thomson brings extensive expertise in dairy cattle health and milk quality.  What you'll learn: (00:00) Highlight(00:34) Introduction(01:02) Dairy veterinary path(06:34) Teaching and university roles(10:06) Modern dairy industry challenges(15:20) Steps for optimal milk letdown(23:33) Parlor efficiency and profits(33:26) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: Berg + Schmidt * Adisseo - Diamond V - Volac - SmaXtec - Acepsis - Trouw Nutrition - Protekta - Natural Biologics - dsm-firmenich - ICC 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    34 min
  4. Dr. Rebecca Meagher: Improving Dairy Cattle Welfare | Ep. 116

    5 NOV.

    Dr. Rebecca Meagher: Improving Dairy Cattle Welfare | Ep. 116

    Hello there! In this episode of The Dairy Podcast Show, Dr. Rebecca Meagher from Dalhousie University discusses the intricacies of animal welfare, focusing on dairy cattle. Dr. Meagher explores practical ways to enhance natural behaviors, reduce stress, and improve the well-being of dairy herds. Tune in now, available on all major platforms. "We can’t ask animals directly what they feel, but we can tell a lot from their behavior. By offering choices, we can understand their positive or negative experiences." Meet the guest: Dr. Rebecca Meagher is an Associate Professor in Animal Welfare at Dalhousie University. With a BSc in Zoology from the University of Toronto and a Ph.D. in Animal Science from the University of Guelph, Dr. Meagher focuses on how housing and management affect the welfare and behavior of captive animals, particularly dairy cattle and farmed mink. Her research explores the impact of social environments and environmental enrichment on stress, cognition, and productivity, with a special focus on early-life management.  What you'll learn: (00:00) Highlight(00:51) Introduction(02:51) Measuring welfare(04:55) Defining natural behavior(09:51) Social contact in calves(11:29) Enriching dairy environments(16:26) Benefits of animal welfare(24:07) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: * Adisseo - ICC - Diamond V - Volac - SmaXtec - Acepsis - Trouw Nutrition - Protekta - Natural Biologics - dsm-firmenich - Berg + Schmidt 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    27 min
  5. Conor McCabe: Methane Mitigation Strategies in Dairy | Ep. 115

    29 OCT.

    Conor McCabe: Methane Mitigation Strategies in Dairy | Ep. 115

    Hello there! In this episode of The Dairy Podcast Show, Conor McCabe from UC Davis shares insights into ways to cut methane emissions in dairy cattle. He explains how feed additives, better manure management, and new technologies can help meet sustainability goals. Conor also touches on the economic and environmental advantages of these methods. Tune in now on your favorite podcast platforms. "Feed additives are the spices in a cow's diet; small amounts can make a big impact on emissions." Meet the guest: Conor McCabe is a PhD candidate at the University of California, Davis, specializing in dairy sustainability and methane reduction strategies. With a Master’s degree from Purdue University and a Bachelor’s degree from Cornell University, Conor is driven by a passion for sustainable livestock production, advancing the future of dairy sustainability. What you'll learn: (00:00) Highlight(01:44) Introduction(07:44) Methane reduction strategies(10:44) California dairy policies(16:22) Feed additives research(16:44) Carbon market dynamics(20:44) Long-term research goals(31:40) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: * Adisseo - Berg + Schmidt - ICC - Diamond V - Volac - SmaXtec - Acepsis - Trouw Nutrition - Protekta - Natural Biologics - dsm-firmenich 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    37 min
  6. Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

    22 OCT.

    Dr. Chris Chase: Gut Health’s Impact on Cattle | Ep. 114

    Hello there! In this episode of The Dairy Podcast Show, Dr. Chris Chase from South Dakota State University highlights the importance of gut health in dairy cattle. He explains how the gut, the largest immune organ in cattle, influences overall health, immunity, and performance. Dr. Chase explores the complexities of microbiome interactions, inflammation, and the role of nutraceuticals in dairy cattle management. Listen now on all major platforms! "The gut is the largest immune organ in the body, and it plays a critical role in how the animal responds to challenges, both in the gut and systemically."  Meet the guest: Dr. Chris Chase earned his DVM from Iowa State University and completed his M.S. and Ph.D. in virology and immunology at the University of Wisconsin-Madison. He is currently a professor of veterinary and biomedical sciences at South Dakota State University. What you'll learn: (00:00) Highlight(01:50) Introduction(04:11) Gut health overview(04:57) Microbiome and immunity(10:00) Feeding impacts(17:50) Nutraceuticals for gut health(21:48) Advancements in gut health research(25:09) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: Natural Biologics * Adisseo - dsm-firmenich - Berg + Schmidt - ICC - Diamond V - Volac - SmaXtec - Acepsis - Trouw Nutrition - Protekta 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    31 min
  7. Dr. Bill Weiss: Nutritional Challenges and Strategies | Ep. 113

    15 OCT.

    Dr. Bill Weiss: Nutritional Challenges and Strategies | Ep. 113

    Hello there! In this episode of The Dairy Podcast Show, Dr. Bill Weiss, a professor emeritus with over 35 years of experience at Ohio State University, shares his deep knowledge in dairy cattle nutrition. He discusses the latest advancements and ongoing challenges in the field, focusing on mineral requirements, the complexities of carbohydrates, and the variations in feed. Tune in on your favorite platform to catch this insightful conversation! "Carbohydrates still need more work, especially on quantifying responses to changes in diets based on different forage types." Meet the guest: Dr. Bill Weiss is a professor emeritus of dairy cattle nutrition at Ohio State University with over 35 years of research in cow health, feed evaluation, and ration formulation. He has published over 150 journal articles and was a co-chair of the 2021 NRC Dairy Committee. Dr. Weiss earned his B.S. and M.S. at Purdue University and his Ph.D. at The Ohio State University. What you'll learn: (00:00) Highlight(01:49) Introduction(04:42) NRC committee experiences(09:29) Carbohydrate complexities(13:14) Importance of feed variation(20:32) Sampling frequency guidelines(26:27) Mineral nutrition shifts(34:28) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: * Adisseo - Protekta - dsm-firmenich - Natural Biologics - Berg + Schmidt - ICC - Diamond V - Volac - SmaXtec - Acepsis - Trouw Nutrition 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    43 min
  8. Ryan Sterry: Beef x Dairy Crossing | Ep. 112

    8 OCT.

    Ryan Sterry: Beef x Dairy Crossing | Ep. 112

    Hello there! In this episode of The Dairy Podcast Show, Ryan Sterry from UW Extension shares his insights on the evolving intersection of beef and dairy cattle management. As a regional dairy educator, Ryan discusses the growing trend of beef-on-dairy crosses, market dynamics, and the practical challenges dairy producers face. Tune in to explore the future of dairy and beef integration, available on all major platforms. "We need to keep learning how to communicate with each other. The dairy and beef industries are intertwined, and collaboration is essential."  Meet the guest: Ryan Sterry is a Regional Dairy Educator with the University of Wisconsin-Madison Division of Extension. He has over 18 years of experience in dairy cattle management. With a Master’s degree in Dairy Science from UW-Madison and a Bachelor’s in Dairy Science from UW-River Falls, Ryan has led numerous educational initiatives, including Beef Cow/Calf seminars and dairy farm financial analysis. What you'll learn: (00:00) Highlight(01:58) Introduction(05:50) Beef on dairy integration(10:32) Market trends impact(13:27) Survey insights on beef x dairy(16:11) Early-life calf care(20:31) Future of dairy reproduction(28:26) Guiding producers in decision-making(36:13) Final three questions The Dairy Podcast Show is trusted and supported by innovative companies like: * Adisseo - Trouw Nutrition - Protekta - dsm-firmenich - Natural Biologics - Berg + Schmidt - ICC - Diamond V - Volac - SmaXtec - Acepsis Are you ready to unleash the podcasting potential of your company? 𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺. Instagram: The Dairy Podcast Show LinkedIn: The Dairy Podcast Show

    43 min

Notes et avis

5
sur 5
7 notes

À propos

Do you want to be in the top 1% of the dairy industry? ------------------------------------------------------ Then learn how to improve dairy production with high-impact strategies and through a modern podcast especially conceived and designed by and for the brightest minds of the global dairy industry. Perfect for staying up to date with the latest research, trends and hot topics of the industry in a light and interesting way, while saving your time.

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