Eggs aren't expensive enough

Today, Explained

At least if we want to stop the next pandemic. Vox's Kenny Torrella explains.

This episode was produced by Miles Bryan, edited by Amina Al-Sadi, fact-checked by Laura Bullard, engineered by Patrick Boyd and Andrea Kristinsdottir, and hosted by Sean Rameswaram.

Transcript at vox.com/today-explained-podcast

Support Today, Explained by becoming a Vox Member today: http://www.vox.com/members

Empty shelves of eggs in a New York City supermarket. Photo by CHARLY TRIBALLEAU/AFP via Getty Images.

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