Served Up

Southern Glazer's
Served Up

Served Up - The Podcast, hosted by Bridget Albert & Julie Milroy, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community. Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions

  1. 3일 전

    Ep. 220: From Passion to Vibe to Brand with Matt Hemmings & Brian Thomason

    Matt Hemmings & Brian Thomason, founders of Sunshine Punch, take us into the creation and journey of their delicious orange cream drink. They share the inspiration behind Sunshine Punch from the vision of creating a fun, delicious drink that evokes feeling of nostalgia to their commitment to quality and bold flavors. With a shared love for music, they often gathered around a fire to jam, unwind, and sip on a homemade blend of flavors that became their go-to-drink for good vibes. What started as a fun, spontaneous creation among friends soon blossomed into a full fledged successful drink brand

    29분

  2. 12월 11일

    Ep. 219: Celebrating Excellence in Spirits & Beyond with Joel Blum

    Joel Blum, the co-founder of the LA Spirits Awards & High Spirits Awards, is proud to celebrate the incredible talent, craftsmanship, and passion that go into every bottle of spirits. Joel talks about his love for the talented judges and colleagues he works with, and how honored he is to recognize the excellence and effort behind every pour

    40분

  3. 12월 4일

    Ep. 218: Building Teams & Driving Growth with Mark Chaplin

    Mark Chaplin, Executive Vice President, Commerical Sales for Southern Glazer's Wine & Spirits, shares his leadership philosophy and the core values that drive both business success and team cohesion. Mark emphasizes the importance of collaboration, mentorship, and empowerment in achieving organizational growth. Through his experiences, Mark advocates that strong relationships and a family-first approach are just as essential to business success as innovation and strategy

    37분

  4. 11월 27일

    Ep. 217: Creating New Bourbon Legacies with Jane Bowie & Denny Potter

    Jane Bowie and Denny Potter, the founders of Potter Jane Distilling Company with a shared passion for crafting exceptional bourbon, have combined their expertise and vision to create something truly unique. From their hands on approach to distilling to their commitment to quality, Jane & Denny share their story of bringing this brand new American whiskey distillery to life after nearly five decades of shared experience in the industry

    39분

  5. 11월 20일

    Ep. 216: Leading the Way in Spirits Excellence with Hannah Hanley

    Hannah Hanley, a true leader in the word of spirits and driving force behind the International Wine & Spirits Competition - USA, joins us to talk about her passion for excellence and dedication to celebrating the best in the industry, Hannah is helping set the standard for innovation, quality, and craftsmanship in spirits worldwide

    36분

  6. 11월 13일

    Ep. 215: Building a Global Legacy of Hope with Mike Morrison

    Mike Morrison, the founder of A Sheltered Life, is on a mission to build orphanages and Hope Centers across the globe - providing love, support, and opportunity to children in need. This is just the beginning of a journey to create a brighter future for thousands of young lives

    42분

  7. 11월 6일

    Ep. 214: Growing Global Communities Through Cooking with Chef Shannon Smith

    Chef Shannon Smith, author of The Hidden Table Cookbook, explores the culinary secrets and inspirations behind her crafted recipes. Shannon shares her travels around the world, creating dishes while immersed within many different cultures. With warmth and enthusiasm, she tells the stories behind her favorite recipes, revealing experiences that influenced her philosophy of food, and of giving back

    42분

  8. 10월 30일

    Ep. 213: Adventuring Through Agave with Nelson Nieves

    Nelson Nieves, Founder of Bosscal Mezcal, embarks on an agave-filled adventure that is enlightening and fun. Nelson shares his passion for mezcal, detailing how he transformed his love for this traditional spirit to a thriving brand. He shares entertaining stories from his journey, including challenges he faced and the joy of bringing a piece of Mexican culture to the world

    1시간 2분
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소개

Served Up - The Podcast, hosted by Bridget Albert & Julie Milroy, highlights conversations on topics like advocacy, entrepreneurship, and belonging with food & beverage industry and social justice thought leaders representing our diverse hospitality community. Brought to you by Southern Glazer's Wine & Spirits + ZUNU.online Productions

정보

  • 제작진
    Southern Glazer's
  • 방송 연도
    2020년 - 2024년
  • 에피소드
    220
  • 등급
    무삭제판
  • 저작권
    © Copyright 2024 Southern Glazer's
  • 웹사이트 보기
    Served Up

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