SEP 12
EPISODE 508
1H 20M

EP 508. Reviving the Craft of Wild Game Cooking

For Larry White, an interest in cooking began as simply as being around grandmother's kitchen, and while he learned a lot of techniques in the military it wasn't until afterwards that a passion for crafting wild game dishes emerged. His interesting takes on carpaccio, prosciutto, wild turkey, wild ham, fish and other favorite spins are discussed, but check out his The Wild Gourmet Blog for more.

EP 508. Reviving the Craft of Wild Game Cooking

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