Who doesn't like olive oil? It's an essential component of the (once again wildly popular) Mediterranean diet. So, it's high time to really learn the ins and outs of what defines "excellent" olive oil. Darius turns to a world class expert, Johnny Madge (johnnymadge.com), who lives in the Sabina region (and is a frequent visitor to Rome). He is a true olive oil expert and world traveling judge of olive oils from Italy to Japan! So sit back and soak up his words of wisdom that will resonate with you wherever you are in the world, on your next trip to the store in search of the good stuff for your recipes!
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- 발행일2019년 2월 25일 오후 7:36 UTC
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