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233 episodes
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grow, cook, eat, arrange with Sarah Raven & friends Sarah Raven
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- Leisure
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4.9 • 151 Ratings
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Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
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Picking perfect pelargoniums for pots and borders with Arthur Parkinson - Episode 182
For the lifestyles that many of us lead, low-maintenance and high performing plants are the perfect combination, for which pelargoniums are an absolute must-have.Sarah Raven & Arthur Parkinson delve into the very best pelargoniums, highlighting some irresistibly scented varieties too, and share the best tips for propagating them in either your pots or your borders.In this episode, discover:Sarah & Arthur’s standout pelargonium varieties, with picks for scent like ‘Attar of Roses’ to m...
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How to use climbers to create a private, secluded space with Arthur Parkinson - Episode 181
Arthur Parkinson’s urban garden is, like many in more built up areas, somewhat overlooked by neighbours, and perhaps the most natural solution to this is with the help of some gorgeous climbers.In this podcast episode, Sarah & Arthur focus on the varieties of clematis, honeysuckle, and other climbers which look stunning combined with the likes of hazel, corten, or even rebar.In this episode, discover:How Arthur almost-accidentally discovered the way to use coppiced hazel to train cl...
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Q&A: What veg is best to sow in July? What are you harvesting now at Perch Hill? How do I keep containers alive while I’m on holiday?
Welcome to the Q&A episode of ‘grow, cook, eat, arrange’ for July, where we put your questions directly to Sarah & Josie in this special monthly episode.This month, we’ve some timely questions on the best edibles that it’s not too late to sow, and what we’re harvesting at Perch Hill right now.Josie also gives us a comprehensive look at growing lavender to look its very best, we hear Sarah’s advice on growing sweet peas to have the longest stems they possibly can, and Josie has some fa...
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How to make your garden a thriving bird haven with Adam Nicolson - Episode 180
The UK’s bird population are dearly beloved for their song, as much as their service in keeping slugs and snails at bay, so how can we best provide safe havens for them in our gardens?Adam Nicolson’s next book, Bird School, sees him immersed in what’s best for birds and their important role in our gardens, so joins us on ‘grow, cook, eat, arrange’ to share in his knowledge and journey so far.In this episode, discover:How to cater to different bird species’ needs by picking the right range of ...
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Creating the garden of your dreams with Kim Murray - Episode 179
While Andy Murray’s tennis career is well documented, and the Cromlix hotel has brought years of joy for he and wife Kim Murray, the home-grown haven of the garden plays such a huge role in Kim’s life.It’s a delight to host Kim on ‘grow, cook, eat, arrange’ this week as she shares her experience discovering gardening, what she grows to indulge her artistic creativity, and the local, sustainable roots behind the hotel project.In this episode, discover:Kim’s discovery of gardening, and how it g...
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This month in your garden: July
Summer is emerging, and with July upon us comes a lovely time to be tending to our gardens, so what needs the most care and attention this month?In this month’s episode, Sarah and Josie prompt you to sow what’s about to go out of season, think about thinning your biennials, take perennial cuttings from the likes of your salvias and pelargoniums, and continue your staking for the inevitable windy days.Get in touch: info@sarahraven.comShop on the Sarah Raven Website: http://bit.ly/3jvbaeuFollow...
Customer Reviews
Inspiring and practical
I have been following for at least a year and always enjoy the show. Even though I am gardening (imperfectly!) in the US, I find that there is plenty of practical advice here that I can apply in my home garden.
Informative and very helpful
Thank you for sharing all your lovely insights each week. Your top lists are my favorite. Well done
Entertaining and informative
This is my favorite gardening podcast. The perfect combination of technique for growers, as well as the all-important presentation and enjoyment of the fruits of the garden with friends and family. So much useful information and interesting stories. Thank you!!