Guest: Chef Kirsten Pedersen - Catering; The Ultimate Way to Scale your Food Business

Focus: The Art of Hospitality

Today, we’re joined by Kirsten Pedersen, Executive Chef of Alaskan Events & Catering and known as the Culinary Illuminary. Kirsten has spent over 25 years creating incredible culinary experiences in some of the most challenging environments in Alaska. From catering in remote locations to building her own event property, she’s mastered the art of delivering exceptional food experiences at the 'end of the food chain.' We’re excited to hear her journey and learn more about this incredible Chef!

With your host: Rich Drye, Partner at Bottle Bank: Learn more at: BottleBank.com

Show Notes:

Guest Contact: Kirsten Pedersen: cateralaska.com

Learn More: cateringmasteryclass.com

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