45 min

How to Make a Massive Impact as a Small Busines‪s‬ Women Who Own It

    • Entrepreneurship

Succeeding in business isn’t just about bottom lines -- it’s also about service, passion, and connection. So how do you make both a difference AND a profit? On today’s episode, Allison Maslan, CEO of Pinnacle Global Network, talks with Natalie Keng, CEO and founder of Chinese Southern Belle, an award-winning food and cooking company, to learn how she runs her small business to create big social change (and break into one of the most competitive businesses in the world).

Succeeding in business isn’t just about bottom lines -- it’s also about service, passion, and connection. So how do you make both a difference AND a profit? On today’s episode, Allison Maslan, CEO of Pinnacle Global Network, talks with Natalie Keng, CEO and founder of Chinese Southern Belle, an award-winning food and cooking company, to learn how she runs her small business to create big social change (and break into one of the most competitive businesses in the world).

45 min

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