Interview With World Renowned Owner of Bagatelle, Remi Laba

The Profitable Table Fed by Woolco Foods

In this episode, Steven discusses the challenges presented by Covid-19 with Remi Laba, owner of Bagatelle. Whether it's government programs, marketing a closed restaurant, or the future of restaurants, this episode is an essential listen for everyone in or interested in the hospitality industry.

See acast.com/privacy for privacy and opt-out information.

Hosted on Acast. See acast.com/privacy for more information.

To listen to explicit episodes, sign in.

Stay up to date with this show

Sign in or sign up to follow shows, save episodes, and get the latest updates.

Select a country or region

Africa, Middle East, and India

Asia Pacific

Europe

Latin America and the Caribbean

The United States and Canada