It Takes a Village to Raise a Successful Business from a Side Hustle with Rachel Martindale from Milk and Honey

Can you imagine being bred to be an engineer, but decide to be an entrepreneur by opening a pop-up shop because baking cakes brings you joy?

Today’s guest is Rachel Martindale, founder of Milk and Honey. It’s a custom bakery based out of Ann Arbor. Besides making delicious treats and cakes, a portion of profits are donated to the Ozone House, which supports homeless youth in the community.