Julia Turshen on Home Cooking, Body Image, and the word “Healthy‪”‬ Bad On Paper

Home chef and New York Times bestselling author Julia Turshen joins us to talk about her journey to writing cookbooks, her relationship with her body, and her personal, new cookbook Simply Julia. We also hear the adorable story of how she met her wife, Grace (a true Internet meet-cute!) and discuss her inclusive food database, Equity at the Table. 
 
More Julia:
Simply Julia - Cookbook juliaturshen.com @turshen on instagram Equity at the Table Julia Rec:
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Abby Alley What We’re Reading:
A Special Place for Women by Laura Hankin The Other Black Girl by Zakiya Dalila Harris March Book 
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