The Grape Nation

Heritage Radio Network
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The Grape Nation

The world of wine doesn't have to be intimidating. Wine-afficionado Sam Benrubi invites you on a weekly wine journey with The Grape Nation. No snobbery here, just a palatable trip through the world's vineyards, their keepers, journalists, authors, importers and more. Try some great wine with Sam and his guests and get tips for enjoying the best wines from the weekly "Wine List" and "Wine Sip." The Grape Nation...We Bring Wine to the People.

  1. Isabelle Legeron

    ١١ جمادى الأولى

    Isabelle Legeron

    Isabelle Legeron first joined us on The Grape Nation podcast eight years ago on Oct. 19th 2016. She has virtually joined us every year since, to talk about her Raw Wine Fair and as a voice and evangelist for natural wines. I remind you Isabelle is a Master of Wine, author, consultant, founder of the Raw Wine Club and The Raw Wine Fair. With the NY Raw Wine Fair behind us there are four fairs coming up between now and early 2025 including Toronto, Montreal, Berlin and Paris.

    ١ س ٢٢ د
  2. Kelli White

    ٤ جمادى الأولى

    Kelli White

    Kelli White is an educator, Sommelier, and an award-winning journalist and author. After Somming at two of America’s great wine restaurants, Veritas and Press, Kelli continued her love of wine by writing about it for Vinous, Somm Press and GuildSomm among others. She published her first book, “Napa Valley Then and Now” in 2015, a doorstop of essential reading about the Napa Valley. She is now the Director of Education at The Wine Center at Meadowood in Napa Valley. Kelli just published her latest book “Wine Confident” a book for all people with a love and interest in wine.

    ١ س ٤٧ د
  3. Doreen Winkler, Orange Glou

    ٢٠ ربيع الآخر

    Doreen Winkler, Orange Glou

    Doreen Winkler got her start as a Sommelier at the young age of 22 in Hamburg, Germany. After a few more gigs in Hamburg, she bopped over to the US, spent some time in Australia and settled in NYC. 2013 was a turning point and a focus towards natural wines. She helped to develop natural-thinking wine lists at Aska, Aldea, Prime Meats and Sel Rrose to name a few. Her love of natural wine led her to start Orange Glou, an orange wine subscription club, Orange Glou, the only brick and mortar orange wine store in the world in NYC and the Orange Glou Wine Fair in NY coming this November 3rd, dedicated exclusively to orange wines.

    ١ س ٢٦ د
  4. Kru Thai

    ٦ ربيع الآخر

    Kru Thai

    Jeff Sivayathorn and Kiss Sookcharoen are partners in life and at one of the hottest Thai restaurants in NYC, rhetorically and in reality. James O’Brien, from Popina has consulted them on one of the tightest and best Thai wine lists anywhere. Along with Chef Ohm and Kiki Supap, Kru, Brooklyn taps into tradition and ancient recipes with an emphasis on bringing the heat. Kru is located in Williamsburg, Brooklyn.

    ١ س ٢٦ د
  5. Valerie Kathawala, Trink Magazine

    ٣٠ ربيع الأول

    Valerie Kathawala, Trink Magazine

    A conversation with Valerie Kathawala, the Co-founder, editor and publisher of Trink Magazine

    ١ س ٤٢ د
  6. Dean Fuerth

    ٢٣ ربيع الأول

    Dean Fuerth

    Born in NYC to a family of lawyers, Dean Fuerth is a proud Hunter College drop-out. He left school to become a Production Assistant on 30 Rock and Law and Order. To make additional money, Dean worked at some of NYC’s better-known restaurants including Bar Boulud and settling in as a front server at legendary NYC restaurant Bouley eventually becoming a Somm. After time at Betony, he joined Sushi Nakazawa in 2017 as the Beverage Director, now overseeing NY and DC and soon in LA.

    ١ س ٢٨ د
  7. Piero Incisa Della Rocchetta

    ١٥ ربيع الأول

    Piero Incisa Della Rocchetta

    Italy, Switzerland, the United States, Spain and now Argentina, Piero Incisa della Rocchetta has traveled the globe. Piero was born in Tuscany around wine royalty, the della Roccchetta family, he did not initially pursue a career in wine, but chose banking. After many years he bagged banking, not returning to his wine family, but to the southern end of Argentina, to grow, of all varietals, Pinot Noir and Chardonnay at his Bodega Chacra in Mainque in the Rio Negra region of Patagonia. Piero makes highly acclaimed, sought after wines in one of the most interesting wine regions in the world.

    ٢ س ٢ د
  8. Forthave Spirits

    ٨ ربيع الأول

    Forthave Spirits

    Sam sits down with Aaron Fox Sing and Daniel De La Nuez of Forthave Spirits a sought after and admired craft distillery in Brooklyn

    ١ س ٢٣ د
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The world of wine doesn't have to be intimidating. Wine-afficionado Sam Benrubi invites you on a weekly wine journey with The Grape Nation. No snobbery here, just a palatable trip through the world's vineyards, their keepers, journalists, authors, importers and more. Try some great wine with Sam and his guests and get tips for enjoying the best wines from the weekly "Wine List" and "Wine Sip." The Grape Nation...We Bring Wine to the People.

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    Heritage Radio Network
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    © 2016 Heritage Radio Network 113116
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    The Grape Nation

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