LET IT OUT

Katie Dalebout
LET IT OUT

Long-form conversations with a variety friends and strangers. Guests include musicians, writers, chefs, parents, painters, designers, herbalists, therapists, comedians, and actors. Here they candidly discuss how they spend their days. We cover connection, creativity, productivity, well-being, sex, love, body image, transitions, and more. Sometimes things get deep and philosophical and sometimes they are funny and light because life is both.

  1. -3 J

    MAILBAG Year in Review

    In this special year-in-review mailbag episode, producer Ella and I look back on favorite standout episodes from 2024, our process of working together, and what's ahead for Let It Out in the coming year. We answer a few questions about walking, the challenges of maintaining consistency, and our collaborative process with writing and editing newsletters and the truth of how our ideas take shape. Let us know if you listen!

    48 min

  2. 12 DÉC.

    goo prone: a voice note on earnestness, etc.

    It's just me this week, delivering a dispatch that feels more like a voice note to a friend than a typical interview. I centered this around how the so-called "irony epidemic" has shaped the way I work, write, and share my projects in a culture that often resists earnestness. I reflect on the push/pull between sincerity and detachment, the ways we seek validation both online and offline, and how group chats, community, and connection factor into it all. Plus, why being “goo prone” might just be the most human thing of all.

    44 min

  3. 25 NOV.

    Chloe Cooks on Pickles in Her Pocket to Anchovies & Soup

    This week I spoke to chef, recipe developer, writer and food stylist Chloe Walsh, also known as Chloe Cooks. A Brit based out of Los Angeles, she hosts pop-ups, writes her incredible Substack (Anchovies & Soup), swims, and is known for her potato recipe and so much more. In addition to loving her food, I love her. I’m lucky enough to get to call her a friend and neighbor. She had me over a couple weeks ago, made us lunch, and we talked for hours about everything from her favorite places to go in LA, to meals to cook when alone, food culture as it relates to bodies, chronic illness, writing, design, growing her audience, managing her energy, and following her intuition in the kitchen. I loved every second of this one and I hope you do too!

    1 h 58 min

  4. 13 NOV.

    Micro-Hysterical Moments: Amanda Chantal Bacon on shame, aging, dating, the myth of balance, and more!

    This week I spoke to Moon Juice founder and CEO Amanda Chantal Bacon. Amanda, as it says in the PR email I received, “has a captivating personal story that led her to create her company,” but we barely touched on that in this conversation. Instead we had a candid conversation that began with talking about shame and a book (All Fours). And spanned to finding love later, aging, mourning past life phases, intergenerational friendship, and the myth of balance. I found this to be a very comforting conversation from start to finish; she was so wise and easygoing that I left feeling like I'd just hung up with a good friend. Despite the fact that I’ve been a fan of her products for over a decade, use her face wash daily, and credit her Beauty Pills for keeping my acne in check—we didn’t even talk about her her company origin story, or even one of her specific products. Next time. Let us know what you think eavesdropping.

    1 h 29 min

  5. 29 OCT.

    (2/2) Melissa Broder on How to Write Consistently, the Ephemeral, Ageing, Grief, & More (Part 2)

    This is the second half of my conversation with one of my favorite authors, Melissa Broder. She is the author of several novels, the essay collection So Sad Today, and five poetry collections. She's appeared in the New York Times, Elle, Harper's Bazaar, VICE, and New York Magazine. In Part 2, we talk about grief, losing a parent, writing her most recent novel Death Valley, our favorite grocery stores, how to tell people what’s going on in the midst of a changing and challenging situation, finding humor, the messiness of bodies and aging, advice to write consistently, the journal prompts she uses daily, and questions from a previous guest. If you missed Part 1 last week, we talked about about everything from wellness culture and mental health to limerence, long-term relationships, and her writing process.

    42 min

  6. 22 OCT.

    (1/2) Melissa Broder on Limerence, Grief, Food, Writing, Grocery Stores & Much More (Part 1)

    This week, I spoke to one of my favorite authors, Melissa Broder. She is the author of several novels, the essay collection So Sad Today, and five poetry collections. She's appeared in the New York Times, Elle, Harper's Bazaar, VICE, and New York Magazine. I’m splitting this one up into two parts… Today you’ll hear the first half of our conversation where we talked about everything from wellness culture and mental health to limerence, long-term relationships, and her writing process. Next week, in Part 2, we talk about grief, losing a parent, writing her most recent novel Death Valley, our favorite grocery stores, how to tell people what’s going on in the midst of a changing and challenging situation, finding humor, the messiness of bodies and aging, advice to write consistently, the journal prompts she uses daily, and questions from a previous guest.

    1 h 6 min

  7. 12 OCT.

    Verônika Shülman interviews me at a party!

    What you’re about to hear is a conversation between writer Verônika Shülman and myself, recorded last week at a party! In honor of the release of my new zine, Pivot, I hosted a party at NOTO and invited all of my friends. It was so nice to be in the same room with everyone after being stuck inside for most of the summer with a broken leg—in that time I had put together this zine, which is about the lessons I learned in the last decade and how I learned them. My friend and neighbor Verônika hosts this episode. She begins by reading from a book we both love (I Love Dick by Chris Kraus), then reads a bit that she liked from Pivot, and asks me to read an essay from it—which I do. My friends Maddie and Dexter also ask questions and we talk about more writers we love. If you want a copy of Pivot, below is how to get yourself a hard copy.

    38 min

  8. 24 SEPT.

    Introducing PIVOT with Simi Botic

    This week, Simi Botic—author, founder of Unmeasured, and my best friend—joins me to talk about PIVOT, a new zine of essays I compiled. After breaking my leg this summer, being stuck inside gave me time to put this together. Simi was the first person I sent it to, partly because she's a character in it and wrote one of the essays with me, and because she's always so gentle and supportive. I don't know how I got so lucky to have her as a friend but I did. In this, we talked about seeing each other through different phases. And about the uncomfortable feelings that come from revisiting our old work but try to do as Didion advises, "stay on nodding terms" with our past selves. PIVOT is one big nod to my 20's, including all the lessons I learned and the experiences that taught me them. Let us know if you listen.

    43 min
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À propos

Long-form conversations with a variety friends and strangers. Guests include musicians, writers, chefs, parents, painters, designers, herbalists, therapists, comedians, and actors. Here they candidly discuss how they spend their days. We cover connection, creativity, productivity, well-being, sex, love, body image, transitions, and more. Sometimes things get deep and philosophical and sometimes they are funny and light because life is both.

Informations

  • Création
    Katie Dalebout
  • Années d’activité
    2013 - 2024
  • Épisodes
    472
  • Classification
    Contenu explicite
  • Copyright
    © 2013 Let It Out with Katie Dalebout 025875
  • Site web de l’émission
    LET IT OUT

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