Lost Tables

Harley Hammerman
  • 5.0（12則評分）
  • 食物
Lost Tables

Lost Tables collects the culinary memories of lost St. Louis restaurants.

  1. Danny Meyer

    2024/12/20

    Danny Meyer

    Restaurateur Danny Meyer is firmly planted in New York City, with eateries like the Union Square Café, Gramercy Tavern and Shake Shack. But Danny’s roots stretch across the country to St. Louis, where he grew up exploring many of our city’s Lost Tables.Did you enjoy this episode?

    48 分鐘
  2. Frank & Helen's Part Two: 1991-2024

    2024/12/13

    Frank & Helen's Part Two: 1991-2024

    Frank and Helen’s became a Lost Table on December 8th of this year. This is the second of a two-part podcast celebrating the restaurant’s long history. The second half of the Frank and Helen’s story will be told by told by the individuals who owned the restaurant after Frank Seitz sold it in 1991. First, Bob & Betty Oddy, then Scott and Mary DePolito, and finally, Patrick and Rebecca Horvath, with the help of longtime employee, Rose Hepler.Did you enjoy this episode?

    47 分鐘
  3. Frank & Helen's Part One: 1956-1991

    2024/12/06

    Frank & Helen's Part One: 1956-1991

    Frank and Helen’s will become a Lost Table after its dinner service on December 8th of this year. This is the first of a two-part podcast celebrating the restaurant that became famous for its pizza and broasted chicken.Did you enjoy this episode?

    48 分鐘
  4. Ginger Carlson - Duff's: Take Two

    2024/11/29

    Ginger Carlson - Duff's: Take Two

    We once again return to Duff’s, with another voice and another perspective. Ginger Carlson’s perspective. Ginger was Duff's first chef. This is her story – a story she wanted to tell.Did you enjoy this episode?

    37 分鐘
  5. Kemoll's

    2024/11/22

    Kemoll's

    Kemoll’s, one of the oldest family-owned restaurants in St. Louis, became a Lost Table this past New Year’s Eve. Owner Mark Cusumano made that decision. Did you enjoy this episode?

    26 分鐘
  6. Adalaide Balaban

    2024/11/15

    Adalaide Balaban

    Adalaide Balaban left her restaurant and the Central West End over 30 years ago. But from her home in Silsbee, Texas, the memories came flooding back.Did you enjoy this episode?

    24 分鐘
  7. John Clark

    2024/11/08

    John Clark

    John Clark opened a bar near St. Louis University right out of college. This spawned a restaurant career that would lead to Lucius Boomer, Clamorgan, Jake's Steaks and more.Did you enjoy this episode?

    31 分鐘
  8. Bobby's Creole

    2024/11/01

    Bobby's Creole

    Bob and Barbara Suberi opened Bobby's Creole in University City in 1977. Two years later, they moved across the street, and six years after that, they closed their restaurant and went sailing.In 1997, the Suberis resurrected their restaurant as Bobby’s in Maplewood. It thrived until 2003, when they closed up shop and bought a blueberry farm in Alabama.Did you enjoy this episode?

    25 分鐘
顯示全部 (29)

5
（滿分 5 顆星）
12 則評分

簡介

Lost Tables collects the culinary memories of lost St. Louis restaurants.

資訊

  • 創作者
    Harley Hammerman
  • 活躍年代
    2024年
  • 集數
    29
  • 年齡分級
    兒少適宜
  • 版權
    © 2024 Lost Tables
  • 節目網站
    Lost Tables

你可能也會喜歡

若要收聽兒少不宜的單集，請登入帳號。

隨時掌握此節目最新消息

登入或註冊後，即可追蹤節目、儲存單集和掌握最新資訊。
選取國家或地區

非洲、中東和印度

亞太地區

歐洲

拉丁美洲與加勒比海地區

美國與加拿大