The Happy Eating Podcast

Carolyn Williams PhD, RD & Brierley Horton, MS, RD

Is it possible to eat your way to a better mood? Can foods really impact how the brain makes you think and feel? The “Happy Eating Podcast” was created after we couldn’t find the information that we needed for ourselves and our families. Join us as we break down the connection between food and mental wellness as we explore how food, diet, supplements, and daily habits can make for truly Happy Eating.

  1. 2天前

    Is Methylene Blue a Natural Solution for ADHD?

    A few months ago, Carolyn and I were sitting in a bar with a friend lamenting over our ADHD-like symptoms. Her suggested solution? Methylene blue supplements and she began to tell us how it boosted focus and attention span. Before we could say Amazon, Carolyn was adding the supplement to her shopping cart. The next day, before I purchased, I did some research and realized that while it may be fairly safe for some, there’s a group of people who really shouldn’t take it and I’m one of them. In today’s episode, we cover what methylene blue is, when and why you might want to use it, and when you should steer clear.    References Mentioned: Mitochondria as a target for neuroprotection: role of methylene blue and photobiomodulation The Potentials of Methylene Blue as an Anti-Aging Drug Exploring Methylene Blue and Its Derivatives in Alzheimer's Treatment: A Comprehensive Review of Randomized Control Trials   Thank you for listening to The Happy Eating Podcast. Tune in weekly on Thursdays for new episodes! For even more Happy Eating, head to our website!  https://www.happyeatingpodcast.com Learn More About Our Hosts:  Carolyn Williams PhD, RD: Instagram: https://www.instagram.com/realfoodreallife_rd/ Website: https://www.carolynwilliamsrd.com Facebook: https://www.facebook.com/RealFoodRealLifeRD/ Brierley Horton, MS, RD Instagram: https://www.instagram.com/brierleyhorton/ Got a question or comment for the pod? Please shoot us a message!  happyeatingpodcast@gmail.com Produced by Lester Nuby OE Productions

    24 分钟
  2. 9月4日

    Top Nutrients for Teens—Are They Getting Enough?

    Let's face it, most teens aren't exactly known for having the healthiest habits, but did you know that the adolescent diet is considered the poorest of all age and population groups? While nutrient gaps are concerning at any age, they’re especially critical during adolescence when teens gain up to 25% of their adult height, 50% of adult weight, and undergo significant brain changes. In today’s episode, we’re outlining which nutrients are most important during the teenage years and empowering parents and nutrition experts to successfully set teens up for optimal growth and development. Don’t tune out too early; we outline 3 superstar foods that deliver multiple essential nutrients and share which ones we stock in our own kitchen.    This episode was developed in partnership with the nutrition scientists and registered dietitians at the National Cattlemen’s Beef Association, a contractor to the Beef Checkoff.    1.0 CPEU Available for RDNs: Dietitians listening can go to beefnutritioneducation.org to receive their continuing education certificate for listening. This episode has been submitted to CDR for approval of 1.0 CPEU.    Thank you for listening to The Happy Eating Podcast. Tune in weekly on Thursdays for new episodes! For even more Happy Eating, head to our website!  https://www.happyeatingpodcast.com Learn More About Our Hosts:  Carolyn Williams PhD, RD: Instagram: https://www.instagram.com/realfoodreallife_rd/ Website: https://www.carolynwilliamsrd.com Facebook: https://www.facebook.com/RealFoodRealLifeRD/ Brierley Horton, MS, RD Instagram: https://www.instagram.com/brierleyhorton/ Got a question or comment for the pod? Please shoot us a message!  happyeatingpodcast@gmail.com Produced by Lester Nuby OE Productions

    1 小时 8 分钟
  3. 7月10日

    What We’d Add Now: Magnesium, Cold Plunges & the Wellness Trap

    In this special update episode, we’re revisiting three popular conversations—on magnesium supplementation, cold plunging, and wellness burnout—with the latest research and first-hand experience. Nutrition science doesn’t sit still, and neither do we. In today’s episode, we’re sharing what we’d add to these episodes if we were recording them today. Whether you’re still struggling with gut health, braving the freeze for the ‘health benefits’, or feeling the weight of wellness culture, this episode will leave you feeling more informed—and a little less overwhelmed. We share updates related to these three episodes. The Poop Episode: Why You Aren’t Regular Anymore and What to Do  Are the Freezing Cold Temperatures of Cryotherapy Worth It? Wellness Burnout: How the Pursuit to “Be Well” Isn’t Working Thank you for listening to The Happy Eating Podcast. Tune in weekly on Thursdays for new episodes! For even more Happy Eating, head to our website!  https://www.happyeatingpodcast.com Learn More About Our Hosts:  Carolyn Williams PhD, RD: Instagram: https://www.instagram.com/realfoodreallife_rd/ Website: https://www.carolynwilliamsrd.com Facebook: https://www.facebook.com/RealFoodRealLifeRD/ Brierley Horton, MS, RD Instagram: https://www.instagram.com/brierleyhorton/ Got a question or comment for the pod? Please shoot us a message!  happyeatingpodcast@gmail.com Produced by Lester Nuby OE Productions

    24 分钟
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关于

Is it possible to eat your way to a better mood? Can foods really impact how the brain makes you think and feel? The “Happy Eating Podcast” was created after we couldn’t find the information that we needed for ourselves and our families. Join us as we break down the connection between food and mental wellness as we explore how food, diet, supplements, and daily habits can make for truly Happy Eating.

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