41 min

Morrell-Ruiz, Patty (The Essential Cuban Cookbook) Well Seasoned Librarian Season 8 Episode 3 The Well Seasoned Librarian : A conversation about Food, Food Writing and more.

    • Food

Bio:

Chef Patty is the creator of The Mad Table. She is a culinary instructor, private chef, recipe and menu developer, and food stylist. Her mission is to inspire people to fall in love with food through workshops, classes, and interactive dinners. All while sharing ways to eat healthy without compromising flavor.

Prior to her culinary career she was a Home Economics teacher that taught middle and high school students. Her curriculum included safety and sanitation, cooking techniques, basic nutrition, recipe development, and more. Chef Patty has formal culinary training and is ServSafe certified.

As a private chef and culinary instructor, she has done numerous live food demonstrations in her private and group cooking classes and many in our local community. This includes but is not limited to:

● The Children’s Trust
● Baptist Health Breast Cancer Sip and Sauté Interactive Dinner
● Coconut Grove Art Festival
● Miami and Ft. Lauderdale Home Design & Remodeling Show
● Susan G. Komen Race for the Cure
● Miami Book Fair International
● MDC Dinner for World-Renowned Spanish Chef Juan Mari Arzak
● Miele Experience Center

She has also been a guest Chef at the James Beard House Foundation in New York City and has lead a Recipe and Menu Development project for Subway Corporation.

Some of her most popular food styling projects include: ● Food Network ● Bacardi Limited ● Landmark Theatre

Chef Patty now serves as secretary on the board of Les Dames d’Escoffier’s South Florida Chapter, a professional society for women in culinary, hospitality, and wine industries."

* The Mad Table https://themadtable.com/

* The Essential Cuban Cookbook Classic Recipes: https://www.amazon.com/Essential-Cuban-Cookbook-Classic-Recipes/dp/1638782059

* Les Dames d’Escoffier International https://ldei.org/

This episode is sponsored by Culinary Historians of Northern California, a Bay Area educational group dedicated to the study of food, drink, and culture in human history. To learn more about this organization and their work, please visit their website at www.chnorcal.org

If you follow my podcast and enjoy it, I’m on @buymeacoffee. If you like my work, you can buy me a coffee and share your thoughts 🎉☕ https://www.buymeacoffee.com/wellseasonedlib

Help us promote this podcast and share this episode with a friend

“Share on social and tag us at @WellLibrarian”

“Follow The Well Seasoned Librarian Podcast on Spotify and get notified when new episodes are released"

You can subscripe to the podcast newsletter and get updates on my articles and more. https://wellseasonedlibrarian.substack.com/

Our Podcast theme song “Talk about Love” is sung by the band “Kitty Kat Fan Club” their Label “Asian Man Records” has given permission for it’s use. (2022) You can check them out and other bands and get an album at Asian Man Records Website https://asianmanrecords.com/




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Send in a voice message: https://anchor.fm/dean-jones9/message

Bio:

Chef Patty is the creator of The Mad Table. She is a culinary instructor, private chef, recipe and menu developer, and food stylist. Her mission is to inspire people to fall in love with food through workshops, classes, and interactive dinners. All while sharing ways to eat healthy without compromising flavor.

Prior to her culinary career she was a Home Economics teacher that taught middle and high school students. Her curriculum included safety and sanitation, cooking techniques, basic nutrition, recipe development, and more. Chef Patty has formal culinary training and is ServSafe certified.

As a private chef and culinary instructor, she has done numerous live food demonstrations in her private and group cooking classes and many in our local community. This includes but is not limited to:

● The Children’s Trust
● Baptist Health Breast Cancer Sip and Sauté Interactive Dinner
● Coconut Grove Art Festival
● Miami and Ft. Lauderdale Home Design & Remodeling Show
● Susan G. Komen Race for the Cure
● Miami Book Fair International
● MDC Dinner for World-Renowned Spanish Chef Juan Mari Arzak
● Miele Experience Center

She has also been a guest Chef at the James Beard House Foundation in New York City and has lead a Recipe and Menu Development project for Subway Corporation.

Some of her most popular food styling projects include: ● Food Network ● Bacardi Limited ● Landmark Theatre

Chef Patty now serves as secretary on the board of Les Dames d’Escoffier’s South Florida Chapter, a professional society for women in culinary, hospitality, and wine industries."

* The Mad Table https://themadtable.com/

* The Essential Cuban Cookbook Classic Recipes: https://www.amazon.com/Essential-Cuban-Cookbook-Classic-Recipes/dp/1638782059

* Les Dames d’Escoffier International https://ldei.org/

This episode is sponsored by Culinary Historians of Northern California, a Bay Area educational group dedicated to the study of food, drink, and culture in human history. To learn more about this organization and their work, please visit their website at www.chnorcal.org

If you follow my podcast and enjoy it, I’m on @buymeacoffee. If you like my work, you can buy me a coffee and share your thoughts 🎉☕ https://www.buymeacoffee.com/wellseasonedlib

Help us promote this podcast and share this episode with a friend

“Share on social and tag us at @WellLibrarian”

“Follow The Well Seasoned Librarian Podcast on Spotify and get notified when new episodes are released"

You can subscripe to the podcast newsletter and get updates on my articles and more. https://wellseasonedlibrarian.substack.com/

Our Podcast theme song “Talk about Love” is sung by the band “Kitty Kat Fan Club” their Label “Asian Man Records” has given permission for it’s use. (2022) You can check them out and other bands and get an album at Asian Man Records Website https://asianmanrecords.com/




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Send in a voice message: https://anchor.fm/dean-jones9/message

41 min