The Foodscaper Podcast

The Foodscaper
The Foodscaper Podcast

I'm on a mission to grow more edible landscaping professionals. Join me, Matt Lebon, as I talk with some of my professional foodscaping heroes and explore the growing professional field of foodscaping. Explore the dream job of designing, installing and maintaining ecological edible landscapes for clients. I started this work with my company Custom Foodscaping and I mentor and educate others at thefoodsaper.com. Join us for practical and uplifting conversations about how to embark on a career in foodscaping, sharpen your skills as practitioner, and create gorgeous edible gardens for clients.

  1. Farming Meets Landscaping: Colin McCrate on Building and Redefining Seattle Urban Farm Co.

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    Farming Meets Landscaping: Colin McCrate on Building and Redefining Seattle Urban Farm Co.

    Special thanks to Epic Gardening for sponsoring this episode! In this episode of the Foodscaper Podcast, host Matt Lebon engages in a captivating conversation with Colin McCrate, founder and lead farmer of Seattle Urban Farm Company. Colin shares the inspiring story behind the company's origins, starting with a single truck and low-budget gardening methods, and scaling up to become a leading name in the urban farming landscape. Throughout the discussion, Colin reflects on the evolution of Seattle Urban Farm Co., from gaining media attention and managing large projects to refining their services and focusing on maintenance. Listeners will gain valuable insights into the significance of local food, sustainable gardening practices, and developing pricing strategies that work for diverse client needs. Colin also opens up about balancing the demands of running a business with personal well-being, leveraging educational resources for growth, and marketing strategies that have helped build a trusted brand. The episode dives into topics like learning from mistakes, setting boundaries, and the potential for partnerships between foodscapers and seed companies. As a special highlight, Colin shares details on innovative tools and products, including a unique garden trellis that’s making waves. Tune in for an engaging look at the continuous evolution of urban farming, the lifestyle benefits of foodscaping, and the exciting opportunities ahead. Episode Breakdown: 00:00 – Welcome to the Foodscaper Podcast 00:49 – Introducing Colin McCrate and Seattle Urban Farm Company 02:56 – The Origin Story of Seattle Urban Farm Company 04:00 – Early Challenges and Initial Success 06:31 – Scaling Up: From Simple Gardens to Full Landscapes 12:13 – The Importance of Design and Consultation 16:41 – Educational Background and Inspirations 22:03 – The Evolution of Services and Scaling Back 32:37 – Balancing Urban Farming and Lifestyle 33:30 – Opportunities in Foodscaping 34:38 – Pricing Models for Maintenance and Coaching 35:07 – Data-Driven Maintenance Strategies 37:47 – Learning from Mistakes and Setting Boundaries 40:50 – Marketing and Building Credibility 47:06 – Developing Garden Tools and Products 50:53 – Self-Care and Work-Life Balance 53:14 – Favorite Plants and Seed Companies 56:15 – Conclusion and Final Thoughts Join us for this insightful episode as Colin McCrate shares the journey of building and redefining Seattle Urban Farm Company, offering practical tips and inspiring stories for aspiring foodscapers and seasoned professionals alike. Seattle Urban Farm Company, Garden Trellises, Services Near Me Thanks to Epic Gardening for sponsoring this episode! https://www.epicgardening.com/

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Giới Thiệu

I'm on a mission to grow more edible landscaping professionals. Join me, Matt Lebon, as I talk with some of my professional foodscaping heroes and explore the growing professional field of foodscaping. Explore the dream job of designing, installing and maintaining ecological edible landscapes for clients. I started this work with my company Custom Foodscaping and I mentor and educate others at thefoodsaper.com. Join us for practical and uplifting conversations about how to embark on a career in foodscaping, sharpen your skills as practitioner, and create gorgeous edible gardens for clients.

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