6 episodes

Mark Gilchrist prepares and cooks a selection of South African receipes

My South African feast The Telegraph

    • Arts

Mark Gilchrist prepares and cooks a selection of South African receipes

    • video
    Malva Pudding

    Malva Pudding

    Mark Gilchrist serves up Malva pudding.

    • 1 min
    • video
    Roe Deer with Polenta

    Roe Deer with Polenta

    Mark Gilchrist serves up roe deer and polenta.

    • 2 min
    • video
    Spicy chicken livers

    Spicy chicken livers

    Mark Gilchrist cooks spicy chicken livers.

    • 1 min
    • video
    Grilled duck breast

    Grilled duck breast

    Mark Gilchrist cooks grilled duck breast.

    • 2 min
    • video
    Roasted deboned quail

    Roasted deboned quail

    Mark Gilchrist cooks roasted deboned quail.

    • 3 min
    • video
    Pan-fried trout

    Pan-fried trout

    Mark Gilchrist cooks pan-fried trout.

    • 1 min
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