Off Course: A sideways look at life at sea, featuring the maritime influencers. 🌟 Join Chef Danny Davies as he takes us behind the scenes of his exciting life as a superyacht chef! From traversing the high seas to cooking for the world's elite, Danny's career has been anything but ordinary. 🔥 In this video, Danny shares the thrills and challenges of working on some of the most luxurious yachts around the globe. ⚓Danny discusses the challenges of transitioning from a land-based chef to a superyacht chef, and the physical demands of working as a chef on a yacht. Aspiring superyacht chefs can discover what qualifications are needed and the potential rewards of the job. 🚨Discover how Danny's passion for cooking, combined with his military discipline, has propelled him to the top of the superyacht industry. 🔔Don't forget to subscribe to our channel and hit the notification bell for more informative interviews, thought-provoking discussions, and firsthand experiences shared by industry leaders and maritime professionals. 📹 Nautilus International is an independent, influential, global trade union and professional organisation that works with members, the maritime community, national governments and international agencies to create change and promote the sector, improving the lives of maritime professionals. We represent 20,000 maritime professionals including ship masters (captains), officers, officer trainees (cadets) and shipping industry personnel, such as ship pilots, inland navigation workers, vessel traffic services operators, harbourmasters, seafarers in the oil and gas industry, and shore-based staff. 👉 JOIN NAUTILUS INTERNATIONAL For help and assistance at sea and ashore. www.nautilusint.org/en/join/join-online/ #seafarers #maritime #SuperyachtChef #ChefLife #LuxuryYachting #nautilus
Informations
- Émission
- FréquenceTous les mois
- Publiée10 octobre 2024 à 08:00 UTC
- Durée40 min
- Saison3
- Épisode2
- ClassificationTous publics