Overseasoned Overseasoned Podcast
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- 艺术
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Overseasoned is a podcast about restaurant culture, from the perspective of two former restaurant people, where they share experiences from the past and events that have happened to them since their escape from the restaurant world. Presented by Tony Aiazzi and Xavier Mariezcurrena.
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S2E3 The chorizo explorers in Colombia
Tony and Xavier embark on a crusade to find the mythical Colombian chorizo, but along the way, they discover that the true chorizo was the journey and the friends we make on the road.
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S2E2 The Dom Rosé hoarders
Xavi tells us when he found a treasure of Dom Pérignons and tried to sell it in the mysterious market of Dom hoarders.
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S2E1 The Tater Tots dilemma
Tony and Xavi are back, with deep reflections about restaurant culture. This time, they're tangled up in a dilemma about Tater Tots, which even has presidential repercussions.
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S1E29 Dirty martinis, vermouth etc., and weird bird knowledge
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